Whales, trails and Viking tales await in Newfoundland and Labrador

Western Newfoundland and Labrador have long been on my list of places to visit for barren wilderness–and remarkable human migration history at its furthest reaches. When it’s not about flavourful seafood, sweet berries and sweeping history, Newfoundland’s Great Northern Peninsula is all about wild, wild nature. Whales breach and icebergs glisten just offshore a tuckamore laden coastline. Add in Labrador—a landscape with granite boulders strewn like a giant’s marble game—and you have an incredible drive.

WALK THE MANTLE OF THE EARTH

Heading north up the 526-kilometre Viking Trail (Route 430), the first detour for our carful of friends was Gros Morne National Park to stroll the UNESCO-designated Tablelands Trail.

With its red, Mars-like terrain, a half billion years ago, the Tablelands lay below sea level, until shifting plates forced ancient continents together and thrust up the ocean floor.

In the park’s northern section, we walked an orchid-dotted trail to reach a boat tour on Western Brook Pond, the most dramatic way to experience this inland fjord, where waterfalls descend from green 600-metre cliffs higher than Toronto’s CN Tower.

A BASQUE WHALING STATION ON LABRADOR

Continuing to St. Barbe, we traversed the Strait of Belle Isle to Labrador and loaded our car onto the Blanc-Sablon Ferry, which takes roughly two hours to cross. Fares range from $9.50 for a senior to $35.25 for a vehicle and driver and depart morning and afternoon every day from May 1 to Jan. 7 and once in the morning Jan. 8 to April 30.

Here, we spotted our first berg. Rapt by the dramatic coastal bluffs, we drove an hour north along Labrador’s Expedition 51 route to Red Bay Basque Whaling Station National Historic and UNESCO World Heritage Site, the best preserved example of early industrial scale whaling anywhere in the world.

Inside the station, a massive 400-year-old bowhead whale skeleton, as well as an original whaling boat are on display. On the site’s west side, a couple of us climbed 689 steps up Tracey Hill for an expansive—and very breezy—view of the sheltered harbour.

WHALE WATCHING IN NEWFOUNDLAND

Back on Newfoundland, we continued north up the Viking Trail to where the road meets the saltwater at St. Lunaire-Griquet.

Clad in flotation suits and looking like a waddle of orange penguins, we marched into Zodiacs with local tour operator, Dark Tickle Expeditions, and headed out into the heart of Iceberg Alley. Operating from mid May to Oct.1, the company runs public tours (private charters are also available) for viewing icebergs, whales, dolphins or birds.

Peak viewing season for icebergs is typically from late May to early July for icebergs, early June to late August for humpbacks, minke and fin whales, late July to late September for Atlantic white beaked dolphins and early June to mid-August for Arctic terns, guillemots and kittiwakes.

We circled a massive one glistening in the sunshine, revealing contoured blue and white striations.

While zooming out to another unique berg, guide Mo Hyduk, declared “I think we have whales, people!”

Motoring up the coast, we watched in awe as two humpbacks fed in White Cape Harbour, one breaching in front of us.

IN THE FOOTSTEPS OF VIKINGS

Continuing even further north up the Great Northern Peninsula, L’Anse aux Meadows National Historic Site and UNESCO World Heritage Site —remains of an 11th century basecamp—depict the Vikings earliest landing on North America about one thousand years ago.

The visitor centre leads you through the tales of exiled murderers and Viking explorers who came from Greenland to establish an outpost. While the centre is full of intriguing artifacts—such as Icelandic fire starters and bronze cloak pins—the Viking encampment in the distance beckoned. This place at the tip of the Great Northern Peninsula felt like the end of the world.

Past the low berms—remains of what would have been sod dwellings—a large, reconstructed sod hall is filled with weapons and sheepskins. Viking interpreters sat around the fire, telling stories while crafters wove sailcloth and spun wool.

History in Newfoundland and Labrador, whether cultural or geological, is captivating. Being outdoors at these sites, however—walking a windswept point, climbing ancient granite, or cruising a sheltered bay—was what entrenched me fully in the experience. And what made the Great Northern Peninsula memorable.


This story first appeared in the Winter 2024 issue of OFFSHORE. Click here to read the digital magazine. Click here to subscribe to the print magazine.

Santa Monica: California’s cool

Just after the sun comes up, surfers dash down the long, sandy stretch of beach and launch their boards into the water, as wave after wave of runners with tanned shoulders and coordinated outfits prance down the boardwalk behind.

Some push strollers, some hold dog leashes, and others throw up a peace sign and offer a smile to passersby. 

Located west of downtown Los Angeles, Santa Monica is a coastal city known for its famed Santa Monica Pier and Pacific Park, which features multiple oceanfront dining venues, midway games and riveting rides, including the first-ever solar-powered ferris wheel and a rollercoaster.

Home to 95,000 residents, the city is also a hub for health and wellness enthusiasts. Just south of the pier, you’ll find the Original Muscle Beach—an outdoor gym that opened in the 1930s that’s decked out with aerial ropes, parallel bars, travelling rings and swings.

Originally intended for use by acrobats, gymnasts and wrestlers, now, at any hour of the day, it’s not uncommon to see people young and old, doing everything from tight-rope walking to acro yoga, aerial rope tricks and meditation. In 1952, Muscle Beach Venice, a 20-minute walk from the Santa Monica Muscle Beach, was opened, and became the training grounds for some of the greatest bodybuilders of all time, including Arnold Schwarzenegger and Lou Ferrigno.

 “In Santa Monica, you can do whatever you want to do, and be whoever you want to be.”

Pedalling on my e-bike alongside my guide Erik Hines, from Bikes and Hikes LA, I watch as he effortlessly interacts with everyone we pass—the vendor selling artwork spread out on a picnic blanket; the man blasting Biggie from a stereo; the couple sitting on the grass as the sun sets over Santa Monica Beach.

“The thing I love most about Santa Monica is that you can wander down to the beach any time of day and leave with a handful of new friends,” he says, noting that he’s lived in several other places, but always finds his way back.

“In Santa Monica, you can do whatever you want to do, and be whoever you want to be,” he adds, right as a man on rollerblades wearing a cowboy hat saunters by singing opera and a woman with bright purple lipstick and a faux fur coat pushes two Pomeranian pups in a stroller.

Off the beach and the boardwalk, Santa Monica is also well-known for its restaurant and bar scene, as well as its shopping. Largely influenced by coastal Mediterranean and Mexican diets, Santa Monica is home to two Michelin-star and 14 Michelin-recommended restaurants and countless other options ranging from mom n’ pop shops to food trucks, cafes and contemporary eateries that often specialize in seafood and seasonal farm-to-table dishes. Most establishments do happy hour from 4 to 6 p.m., and bars shut down by 2 a.m.

For those looking to spend, Santa Monica has three main shopping districts. The Downtown District is where you’ll find Third Street Promenade, an outdoor pedestrian-only area stretching three blocks that carries a mix of retail stores and dining.

At the southern end of the Promenade you’ll find Santa Monica Place, which is another outdoor shopping district, but home to higher end brands, as well as department stores like Nordstrom and Bloomingdale’s. In the city’s north end, Montana Ave. promises upscale shopping from luxury boutiques, restaurants, and specialty shops.


This article first appeared in the winter 2024 issue of OFFSHORE. To read the full story, click here. To subscribe to the print magazine, click here.

72 hours in Baja California Sur

Christine Roberti heads to the northwest Mexican state of Baja California Sur, stopping in the tiny coastal town of Todos Santos and the state capital of La Paz for grey whale watching, taco tasting and a whole lot of lazing around.

At night, I burrowed into the folds of the duvet on my king-sized bed and listened to the roar of the surf as it barrelled to shore across the Pacific. I left the sliding glass door to the terrace open, where a salty breeze made the gauzy curtains dance.

Tiny stars, my only night light, blinked through the inky black sky over the ocean, and when morning came, tangerine sunlight snuck across my pillow.

I resisted the urge to tear the covers off and slug back a cup of dark roast, like I do most days once 6:30 a.m. comes. In Baja California, as I learned over the course of three days, life is meant to be savoured slowly.

Todos Santos, Baja California Sur, Mexico, is a sleepy town tucked away on the Pacific coast of Mexico’s Baja California Peninsula. An hour’s drive from Los Cabos’ touristy Cabo San Lucas district, people come to Todos Santos to appreciate local art, enjoy top-notch gastronomy, surf the world-class breaks, and revel in gorgeous landscapes that include the overarching backdrop of the Sierra de la Laguna mountain range. In La Paz, visitors come for wild encounters with grey whales and whale sharks, beautiful beaches and vibrant nightlife.

DAY ONE

Start the day early, with a walking tour of Todos Santos, a designated pueblos magicos. Pueblos magicos (magic towns) are a designation provided by the Mexican government, awarded to select destinations for their exemplary showcase of authentic Mexican culture, be it through stunning architectural wonders, historical significance or natural beauty.

Todos Santos is one of roughly 180 pueblos magicos in Mexico, and it’s easy to see why.

Founded by missionaries in 1724, Todos Santos is a quiet town with a vibrant personality. It’s where artists, dreamers and surfers collide; rainbow-coloured bunting is strung through the streets, music lulls passerby from tiny shops selling everything from hand-fired ceramics to oil paintings, and a handful of restaurants promote fresh-caught seafood specialties on sidewalk menus. Stop for lunch at Oystera, a chic oyster bar with a phenomenal outdoor dining terrace, and arguably some of the best ceviche and limey margaritas in Southern Baja. 

DAY TWO

Drive an hour north and explore the capital city of La Paz for the day. Home to approximately a quarter of a million residents, there’s no shortage of things to do downtown, which is flanked by a bustling waterfront boardwalk known as the Malecón. The perfect meeting point, the Malecón is lined with bars, fusion restaurants and contemporary art sculptures.

Strolling through La Paz, you’re bound to get hungry. Embarking on your own taco tour is a great way to see the town’s culinary variety—and excellence. At Palapa Hermanos Gonzalez, you can’t go wrong with an authentic Baja fish taco—two meaty hunks of perfectly golden, battered fish are topped with chopped red onion, tomato and cilantro and drizzled with mayonnaise. Just down the street at Claro Fish Jr.’s, you can order anything from deep-fried coconut shrimp tacos to stingray.

DAY THREE

Grey whale migration peaks in Baja from January through March, but you can still count on seeing a pod from late December through April. Puerto Chale, a two-hour drive from La Paz, is a quiet fishing community on the Pacific Ocean, and the closest spot to the city for spotting grey whales. Curious and friendly, grey whales have been known to swim at surface-level directly beneath the tour boats, making for a breathtaking encounter.

Along the way, you can also spot sleeping sea lions, playful sea otters and migratory birds. For another unique aquatic experience, snorkel with whale sharks in the El Mogote peninsula, which is 15 minutes from the Bay of La Paz. Despite their size (some reach 60 ft. in length), these gentle, toothless giants are actually quite timid, and neither a shark, nor a whale—they’re actually a fish! 

This story first appeared in the Winter 2024 issue of OFFSHORE. Click here to read the full story. Click here to subscribe to the print magazine.

Atlas Ocean Voyages shows off 2026 itineraries with 28 new ports of call

Atlas Ocean Voyages has unveiled its 2026 summer itinerary collection, featuring new expeditions across the Canadian Arctic, Bermuda, Caribbean, and Europe—including the Mediterranean, Northern Europe, Iceland, and Greenland.

With 28 new ports of call, this season’s expanded portfolio offers unparalleled experiences for returning and new guests. From Polar and Cultural Expeditions to Epicurean journeys, Atlas Ocean Voyages now provides a more diverse selection of immersive adventures than ever before.

Atlas Ocean Voyages’ new summer expeditions feature an exciting range of ports, offering guests unique encounters and immersive experiences. In Brønnøysund, Norway, marvel at sea eagles and seals in their natural habitat, while Warnemünde, Germany, combines scenic beaches with traditional maritime culture and easy access to Berlin. Sip robust wines in Çeşme, Turkey, famed for centuries-old vineyards. St. Anthony and Red Bay in Canada showcase Viking history, while Îles de la Madeleine and Corner Brook highlight nature’s beauty. Bermuda’s St. George’s and Hamilton add vibrant culture, rounding out a season of captivating destinations.

“We are excited to introduce 28 new ports to our destination portfolio,” said James Rodriguez, president and CEO. “Our expanded team of experts and guides ensures a deeply immersive experience aboard every voyage. These additions will be popular with our past guests and likely to sell out quickly.”

Enhanced Destination Experience with Late Departures and Overnights

Featuring over 70 extended evenings, leaving ports after 8 PM, allowing ample time to immerse in each destination’s local culture, cuisine, and energy. Additionally, with more than 25 overnight stays, travelers have extended hours to explore, creating a relaxed and enriched journey.

New expeditions highlights

Picturesque Peaks & Fjords | 14-NIGHT LONDON ROUNDTRIP | JUNE 1, 2026 | Cultural Expedition

Denmark & Sweden Beauties | 10-NIGHT OSLO TO STOCKHOLM | JUNE 30, 2026 | Cultural Expedition

Sea of Antiquity | 10-NIGHT ISTANBUL TO ROME | JULY 20, 2026 | Epicurean Expedition

Riviera Marvels | 10-NIGHT ROME TO BARCELONA | JULY 30, 2026 | Epicurean Expedition

Pearls of Italy | 7-NIGHT ROME TO DUBROVNIK | SEPTEMBER 8, 2026 | Epicurean Expedition

Greenland & Canada Explorer | 11-NIGHT KANGERLUSSUAQ TO HALIFAX | SEPTEMBER 21, 2026 | Polar Expedition

Bermuda & Island Wonders | 12-NIGHT HALIFAX TO PHILIPSBURG | OCTOBER 2, 2026 | Cultural Expedition

Colours of the Caribbean | 7-NIGHT PHILIPSBURG TO BRIDGETOWN | OCTOBER 14, 2026 | Cultural Expedition

 

Four Seasons Hotel Rabat opens in Morocco’s capital

Four Seasons Hotel Rabat at Kasr Al Bahr is officially open in Rabat, Morocco.

Located in the capital city’s historic Quartier l’Océan on the shores of the Atlantic, Four Seasons Hotel Rabat is the ideal base from which to explore the city’s fascinating mix of cultures, architecture, cuisine and the arts. Much of the modern capital and historic city was named a UNESCO World Heritage Site in 2012, thanks in part to its “fertile exchange between the Arabo-Muslim past and Western modernism,” with its notable green spaces part of one of the continent’s most successful urban development plans.

From the 12th century Kasbah des Oudaias with its boutiques and bistros to the colourful shops that line the medina’s alleyways nearby, the magnificent Andalusian Gardens, and the ultra-modern Grand Theatre of Rabat designed by Zaha Hadid, the Hotel’s concierge team can plan an itinerary to suit every interest. 

The hotel’s 200 rooms and suites are spread across several modern and historic buildings featuring ocean or garden views, with most including either a furnished balcony or terrace, and some also offering a private plunge pool.

Guests are spoiled for choice among the hotel’s accommodations, with standouts including the Turquoise Ocean View Suite with its large living room, full dining suite and furnished balcony to enjoy the sweeping views from the top floor of the Hotel. The three-bedroom Moulay Slimane Presidential Suite – named for the Moroccan king who led the original construction of the “Palace by the Sea” two centuries ago – include residential-style features such as a fitness room, office, media room and kitchenette. The hotel’s crowning glory is the stunning two-storey Sultan’s Riad, offering 950 square metres (more than 10,000 square feet) of lavish living, including a rooftop ocean-view infinity pool.

For more information, visit fourseasons.com/rabat/

andBeyond Ngala tented Camp reopens after six-month closure

After a 6-month closure for an extensive refurbishment, andBeyond Ngala Tented Camp has now welcomed guests back to its iconic location on the banks of the Timbavati River.

During this time, the camp’s design has been reimagined; elevating the intimate and exclusive tented experience, while still retaining its classical tented feel and aura of bush romance. Known and loved for its ample wildlife experiences, which include rarities such as African wild dog and the area’s famous white lions, the camp is situated in andBeyond Ngala Private Game Reserve, which shares unfenced borders with the Kruger National Park. 

A revamped layout

A new layout and an extended outdoor deck ensure that guest tents are even more spacious and luxurious, with the addition of secluded outdoor spaces to while away the afternoon. Redesigned bathrooms will feature both an indoor and outdoor shower, in addition to an al fresco bathtub. Discrete butler hatches, outdoor screens and redirected pathways will add an extra element of tranquility and privacy.     

Similarly, the guest area underwent an extensive transformation to make the most of its spectacular setting above the riverbed, which remains dry through much of the year. Expanded decks with reticulated awnings now provide ample choice for dining options, while the lounge offers the ideal vantage point for guests wishing to spend some leisure time gazing out onto the shaded riverbed.  

Much loved by both guests and thirsty wildlife visitors, the camp’s swimming pool, as well as the surrounding deck, have been expanded. Shady guest salas provide an ideal space for sunbathing or informal poolside dining. The camp’s existing spa has been expanded, and a well-equipped gym has been built to round off the wellness offering. 

Retaining the camp’s elegant balance between traditional and contemporary, the new interiors combine local Shangaan-inspired mid-century silhouettes with regional embroidered designs and textiles, all against the backdrop of its signature granite stone and canvas. Tranquil and gracious, Ngala Tented Camp will continue to welcome children over the age of twelve, providing a romantic and private alternative to the more family-oriented Ngala Safari Lodge, situated in the north of the reserve.  

andBeyond Ngala Tented Camp officially reopened for guests in October 2024.     

10 indulgent ways to see, taste and explore Antigua and Barbuda

Antigua, the most populated island of the country Antigua and Barbuda, is beautifully located between the Caribbean Sea and the Atlantic Ocean. The country boasts of 365 beaches making it oh-so-easy to snorkel, sail and while away the hours. Plus, you can learn about the historic sugar plantations, dance to steel drum bands and indulge with refreshing rum punch. 

Restaurant Week

This year, everything from the island’s famous goat water (aka soup) to handmade coconut ice cream was available at the historic Dow’s Hill launch event, overlooking the picturesque English Harbour.

Celebrity chefs, including Angel Barreto, Digby Stridiron and Shorne Benjamin did mouth-watering demos. And more than 60 restaurants featured prix-fixe menus. Get a taste of the action at next year’s Restaurant Week, running May 4 – 18, 2025.

Betty's Hope

Take a look at Antigua’s past by visiting one of the country’s original sugar plantations, which was founded around 1650. Betty’s Hope was one of about 190 plantations on the island that relied on slave labour to produce the sweetener.

Even after emancipation in 1834, many labourers continued to work there for low pay.

Cheers to Carnival

Known locally as a marker of summer, from the last week of July to the first Tuesday of August, Antigua is taken over by the sound of steel drums and colourful costumes.

Carnival is an historic celebration that dates back to Aug 1, 1834 when slavery was abolished on the island. The vibrant event showcases the island’s rich cultural heritage through lively parades, music and dance, attracting visitors from around the world.

Humble and Free Wadali

Get a different perspective on Antigua by visiting this Rasta development, which has wonderful views of the countryside.

The community promotes farm-to-table dining, as well as eco tours, and grows melons, pumpkins and beets alongside cannabis. You can listen to drumming, taste their cooking and learn about one of the first estates where Antigua’s slaves were emancipated.

Get cooking

Learn how to master Caribbean flavours with Chef Nicole Arthurton Dennis.

Her small group classes take place in her beautiful home, overlooking the capital of St. John’s and the harbour. Think plantain chips with salsa, jerk chicken, banana fritters, red beans and rice, garden salad and coconut custard tart.

Swim with stingrays

Stingray City offers you a chance to snorkel with rays in the open sea.

If you’re brave, the tour operator’s experts will show you how to gently hold one and feed it squid. The clear, cerulean water is breathtaking, plus, you’ll see lots of tropical fish.

Rise and dine

IIf you want to catch the action at the Saturday market in St. John’s, aim to get there around 6 a.m.

That’s when you’ll find the freshest fish, an abundance of fruit and vegetables – think dasheen tubers, breadfruit and mangoes – and even some arts and crafts to boot. A pared down version of the market is also held on weekdays.

Try the rum punch

A favourite spirit on the island, rum has been made in Antigua since the 17th century. And thanks to the abundance of fresh fruit there are lots of yummy punch drinks to keep you cool.

Drop by Ana’s on the Beach, Darkwood Beach Bar or Pillars Restaurant to quench your thirst. And if you want to learn more, you can try a tasting at Antigua Rum Experience.

Enjoy sweet treats

The island has a history of growing cocoa and it’s still a major export. You can treat your taste buds to artisanal, organic chocolates at the House of Chocolate. Dig a little deeper and learn about the role slaved labour played in making the area a major producer.

BBQ and boogie

Sunday nights from 4 to 10 p.m. are a bit of an island tradition at Shirley’s Heights. The restored military lookout and gun battery offers revellers an amazing view of English Harbour, tasty food and steel drum bands to keep you dancing.

For more information, or to plan your own adventure, go to visitantiguabarbuda.com.

Tauck is launching two new river boats in France for 2026

Tauck has announced that two new ships will be joining the company’s fleet of award-winning riverboats in 2026.

The two ships, which have not yet been named, will launch in spring 2026 following construction next year in Serbia and The Netherlands.

The two newbuilds include a 135-meter vessel that will sail on Tauck itineraries along the Rhone. Accommodating a maximum of just 130 guests in sixty-eight cabins, the 135-meter ship will boast twenty-two spacious 300-sq. ft. suites on its upper (Diamond) deck, thirty-four roomy 225-sq. ft. cabins primarily on the middle (Ruby) deck, and twelve 180-sq. ft. Category 1 cabins on the lower (Emerald) deck.

A slightly smaller (125-meter) sister ship will host up to 124 guests along the River Seine, with accommodations including twenty 300-sq. ft. suites on its Diamond Deck, thirty 225-sq. ft. cabins (mainly on the Ruby Deck), and twelve 180-sq. ft. Category 1 cabins on the Emerald Deck. At 180-sq. ft., the Category 1 cabins on both newbuilds will be 20% larger than the Category 1 cabins found on Tauck’s other riverboats.

In keeping with Tauck’s tradition of welcoming solo travelers, all Category 1 cabins on the new ships will have the single supplement waived on every sailing.

In addition, Tauck opened its 2026 river cruises for preliminary bookings earlier this month and guests are now able to reserve space on the 2026 itinerary and departure date of their choosing.

All guests who book 2026 cruises now will have the opportunity to cancel their bookings, and receive a full refund of their deposits, when pricing and final itinerary details are announced in early 2025.

For more information, visit www.tauck.ca.

Marriott brings The Luxury Collection’s first all-inclusive to Mexico

 Almare, a Luxury Collection Resort, Isla Mujeres, Adult All-Inclusive has opened its doors to guests, marking the brand’s first all-inclusive offering in Mexico. Located on an idyllic small Island with outstretched views of white-sand beaches and the pristine Caribbean Sea, the beachside resort curates enriching experiences to connect guests with the natural beauty and culture of the destination.

The adults-only resort offers 109 spacious suites, six unique dining outlets, an oceanfront pool, an extensive selection of immersive activities and entertainment, and an upscale spa.

From the moment guests arrive at Cancun International Airport, a seamless journey to Almare, a Luxury Collection Resort, Isla Mujeres, Adult All-Inclusive begins. A swift 30-minute transfer transports them to the Renaissance Cancun Resort & Marina at Puerto Cancun, where guests are invited to pre-check in while indulging in thoughtfully curated  refreshments. Guests then embark on an exclusive private vessel for a serene 20-minute journey.

Luxury and locale

Perched along the pristine Mexican coastline, the accommodations at the resort offer guests both ample privacy and luxurious comfort.
 
The resort offers a variety of luxurious suites, each featuring a private balcony with stunning views. Whether overlooking the ocean, mangroves, or the resort, every room is thoughtfully designed for both comfort and elegance.
 
From Deluxe Rooms with cozy sitting areas to spacious Premium Junior Suites and Grand Suites with expansive oceanfront views. For those seeking the pinnacle of luxury, the Presidential Suite spans over 1,600 square feet of space, offering an unparalleled retreat. The property is situated in the most privileged natural beach front setting on the island providing one of the only places in Riviera Maya where you can see unique sunsets facing the Caribbean coastline.

Authentic culinary experiences

The resort offers six elevated culinary concepts helmed by Executive Chef Daniel Franco, where seasonal and local cuisine take centre stage.
 
The dining options include signature restaurants, a coffee shop, a poolside bar, and a food truck for quick and casual bites. Guests can indulge in a variety of immersive and flavourful experiences including:
 
●     BOGA, a culinary adventure focused on local ingredients and exquisite cooking methods, featuring authentic Mayan and Mexican cuisine during the day, and transitioning to elegant international dining flavors through theme nights.
●     With spectacular ocean views, Seasalt Rooftop blends the rich flavors and culinary traditions of both Mexican and European cuisines.
●     Botanik, a cozy and refined coffee and detox haven, where guests can sip on authentic drinks crafted with fresh and local ingredients.
●     An all-day restaurant, The Breeze Pool Bar offers refreshing beverages to guests lounging poolside.
●     For a high-end beachside experience, AlVento Beach Club features a range of food and beverage options, including fresh seafood, tropical cocktails, and refreshing smoothies.
●     AlPaso, a food truck for nourishing and healthy grab-and-go snacks, bowls and smoothies inspired by the richness of Mayan culinary heritage.

For additional information and bookings visit www.marriott.com/cunim.

Six Senses is opening properties in Lake Como and Milan

Six Senses has signed hotel management agreements with Gruppo Statuto as part of an exciting new chapter in its Italian story. Six Senses Milan and Six Senses Lake Como will follow the debut opening of Six Senses Rome in 2023 in the restored Palazzo Salviati Cesi Mellini and the announcement of the upcoming Six Senses Antognolla in Umbria.

IHG Hotels & Resorts’ fast-growing Luxury & Lifestyle portfolio now features nearly 100 open hotels in Europe, including eight Six Senses properties in Italy, Switzerland, France, Israel, Portugal, Spain and Türkiye.

Six Senses Milan enjoys a prime address at Via Brera 19 in the heart of the artistic Brera quarter, emblematic of authentic Milanese heritage and culture. Six Senses Lake Como will continue the legacy of the first hospitality destination opened on the shores of Lake Como in 1820 in Cadenabbia di Griante, an area rich in history, art, and nature, which over the years has drawn illustrious emperors, monarchs, writers and celebrities to its sparkling shores.

These two latest Italian signings also establish Gruppo Statuto as the leading Italian real estate group with a portfolio of international hotels, having acquired Six Senses London and Six Senses Ibiza in addition to Six Senses Rome.

Six Senses Milan

The galleries around Via Brera and masterpieces within the Pinacoteca Museum offer a pause from Milan’s high-energy rhythms.

Tucked away in this artists’ quarter, Six Senses Milan is therefore well positioned to take guests on a journey of discovery through craftsmanship and timeless style, from the arabescato marble to the antique brass detailing, handmade smoked glass, textured ceilings, and mosaic borders.

Six Senses Milan also showcases the brand’s deep commitment to sustainability, which flows from the materials and furnishings to the prominent space dedicated to the Earth Lab, tranquil internal courtyard, and specialty restaurant and deli featuring seasonal gastronomy.

Of the 68 guest rooms, 15 are suites, and two feature plunge pools. No Six Senses is complete without a state-of-the-art spa to administer a range of high-tech, high-touch treatments, and the rooftop bar and sky pool also make a splash.

Six Senses Lake Como

A nearby retreat for the Milanese, an inspiration for romantics Wordsworth, Shelley, and Byron, and a holiday spot for Queen Victoria and Hollywood legends: Lake Como has long been a dreamy leisure destination with a storied past and glamorous present.

Following a full restoration of the Grand Hotel Cadenabbia on the lake’s western shores, Six Senses Lake Como will blend a resort lifestyle with the region’s rich heritage for a unique retreat amid picturesque gardens, where rare plants and rejuvenated guests will flourish on the lake’s shores.

The number of guest rooms within the six-story property will be significantly reduced to accommodate 102 generously sized rooms and suites as well as more space dedicated to the spa and wellness area. The outdoor pool and sun deck will be complemented by a floating pool on the lake. Along with the specialty restaurant, the terrace bar and restaurant with quintessential lake views on the fourth floor will no doubt continue to inspire poetry, prose, and proposals.

IHG more than doubled its Luxury & Lifestyle offering in Italy in 2023, which also saw the return of the InterContinental brand with the opening of InterContinental Rome Ambasciatori Palace. Six Senses Milan and Six Senses Lake Como join 30 open hotels in the country, and an additional eight in development, including brand debuts for the Kimpton Hotels & Restaurants and Vignette Collection brands.

Six Senses Milan is set to open in 2025 and Six Senses Lake Como in 2028. In the meantime, for more on the global Six Senses portfolio, or to book a stay, visit sixsenses.com.

 

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