Roadtripping Patagonia’s Lake District, from peaks to plates

April 2, 2025 No Comments

Cathy Senecal sets out on an adventurous road trip through Patagonia to discover the pristine lakes, hiking trails and local cuisine that make this Argentine region so unique.

A few cyclists jumped up from their group at Campo Base Hielo Azul and danced a quasi tango to the live band while the rest of us feasted on grilled asado on the deck overlooking Rio Azul, a river of liquid turquoise. Porteῆos, or holidayers from Buenos Aires, sang along and young girls twirled in their own dance world while we marvelled at the sight.

November is a beautiful time—it’s spring—to be in Argentina. Joyce and I met and travelled cheaply across Africa in our 20s and remain great friends. We’re well into our 60s now, and recently booked a car to traverse Patagonia’s Lake District. A vehicle gave us the freedom to stop at viewpoints, trailheads and shops in this mountainous area known for outdoor activities and vivid alpine towns.

San Martin de los Andes

On the edge of Lake Lácar, San Martin de los Andes is a quieter gem for adventure seekers. Roam the rosebush-laden streets and pick up fleece vests or any outdoor gear you need. Stop for berry-infused chocolates or ice cream at Mamusia.

Hike the four-kilometre trail starting at the end of Juez del Valle Street to Mirador Bandurrias for stunning views over Lago Lacar. 

El Abasto, a restaurant with walls laden in cuckoo clocks and antique toys, features culinary specialties native to the Argentinian Patagonia. Try the deer a la cazadora and pair it with a ‘Mayuco’ Torrontes, a dry white wine with hints of honeysuckle and orange blossoms.

Route of the Seven Lakes

Take a leisurely day to drive north to south along the yellow Scotch broom lined road and soak in lush forests, snow capped peaks and serene lakes along this stunning 108-kilometre Route of the Seven Lakes between San Martin de los Andes and Villa La Angostura. Walk the one-hour trail to Cascada Nivinco near Lago Traful.

Continue to Bariloche, where Route 40 straightens and enters a dry desert-like terrain, a marked difference to the forested mountains further north.

San Carlos de Bariloche

San Carlos de Bariloche rises along the steep southern banks of Nahuel Huapi Lake. Wooden chalets abound, built by the Germans and Swiss who settled here in the early 20th century. Roam La Calle Mitre and the main square but save a day or two for nearby Llao Llao Park, a protected forest with giant beech and cypress trees.

Rent bikes from Circuito Chico Adventure and cycle the 26-kilometres route with stops at Bahia López Bay, Punto Panorámico, and Colonia Suiza, an historic Swiss colony known for its crafts and curanto, a traditional method of cooking meat and vegetables cooked underground.

Another day, drive and park at the main lot on your left as you enter the park. Hike the Arrayanes Trail past distinctive cinnamon-coloured trees and combine that with the trail to Tacul and Cerrito Llao Llao, the highest point, to make a loop back to the lot. Brazo Tristeza Lookout Point has one of the best lookouts over Nahuel Huapi Lake.

El Bolson

This laidback town is surrounded by valleys producing raspberries, mushrooms, truffles and hops. El Bolson’s artisan market in Plaza Pagano has up to 400 vendors on Saturday selling fabric, food and leather wares under the shadow of Cerro Piltriquitrón.

Here was where we chanced upon Campo Base Hielo Azul, our favourite hiking experience, despite a steep, rutted road to get there. The trail winds along the gorgeous Rio Azul past shady gazing spots. Post hike, garner a prime table on the river deck and take in the scene.

This story first appeared in the Spring 2025 issue of OFFSHORE. Click here to sign up for your free digital copy. 

The most luxurious trips to take by yourself this year

March 25, 2025 No Comments

From all-inclusive dining, to ultra-luxe pampering, these six tour operators make taking a trip by yourself a true treat.

An overnight rail journey

In July 2025, Belmond will launch the first luxury sleeper train in England and Wales: Britannic Explorer. The train will offer three or six-night journeys with a selection of three routes through the spectacular natural landscapes of Cornwall, the Lake District, and Wales.

On board, guests can enjoy fine dining experiences by acclaimed Michelin star Chef Simon Rogan. The train, crafted in England with elegant interiors by Albion Nord, will feature 18 cabins, a wellness suite, two restaurant cars and a bar located in the Observation Car.

belmond.com/trains/europe/uk/britannic-explorer

A luxury safari camp

Opening July 2025, andBeyond Suyian Lodge is a luxury safari camp in Kenya that is set across 44,000 acres of conservation lands in the Suyian region. The luxury safari lodge features 14 spacious suites, including a family suite, each with a private plunge pool and outdoor terrace. Guests can enjoy amenities like a personal in-suite bar, outdoor showers, a wellness centre, and al fresco dining options. 

Day and night safaris can be arranged with the help of andBeyond’s expert guides. Walking safaris, camel and horseback safaris, active ranching tours are also available to book.

andbeyond.com/our-lodges

A riverboat retreat

Guided tour operator Tauck has introduced two new ships for spring 2026 that will sail along the Rhone and Reine rivers through France. The ships will accommodate a maximum of 124 and 130 guests. Suites range from 180 to 300 sq. ft. and do not require guests to pay a single supplement.

Guests have access to a dedicated Tauck cruise director and guides to provide the highest levels of service, and the itineraries offered on the new ships will be fully inclusive. Built into the price of every Tauck river cruise are all shore excursions, all gratuities, all onboard beverages (including wine, beer and spirits), arrival and departure airport transfers, all taxes and fees, and more.

tauck.ca/river-cruises

A private jet escape

With 2025 itineraries almost sold out, Four Seasons has added six new itineraries to its lineup of 2026 Private Jet Journeys. The Four Seasons Private Jet is a custom-designed Airbus A321neoLR that hosts the Four Seasons Private Jet Experience – an ongoing series of regional and round-the-world itineraries featuring flexible options for on-the-ground activities and tours, with accommodations at Four Seasons hotels and resorts. 

Every Four Seasons Private Jet itinerary includes all flights and luggage coordination, ground transfers, and in-flight meals prepared by a Four Seasons executive chef.

fourseasons.com/privatejet

A personalized yacht sailing

Sailing the North and Baltic Seas of Northern Europe during summer 2025, Ilma is the newest superyacht from luxury hospitality brand, The Ritz-Carlton. Ilma offers 224 airy and intuitive suites, all with private terraces providing direct access to the sea. 

With accommodation for up to 448 guests, the yacht invites guests to discover five dining venues, a refreshed in-suite dining program, sevens bars, and a signature wine vault. Voyages typically span five to 10 nights with an all-inclusive onboard journey and curated excursions ashore to destinations in the Mediterranean, Northern Europe, Caribbean, and Central America. Private charter options are also available, allowing guests to craft a truly tailored journey. 

ritzcarltonyachtcollection.com/yachts/ilma

An exhilarating expedition cruise

Ultra-luxury cruise line Seabourn’s two new ultra-luxury expedition ships, Seabourn Venture and Seabourn Pursuit, are scheduled to visit up to 161 destinations in 31 countries for 2025.

Guests on both Seabourn Venture and Seabourn Pursuit are treated to a range of expedition activities led by an expert 23-person expedition team of scientists, scholars, and naturalists. The ships are also equipped with enhanced Wi-Fi connectivity with SpaceX’s Starlink. Seabourn’s all-inclusive, boutique ships offer all-suite accommodations with oceanfront views; fine dining, complimentary premium spirits and fine wines available at all times.

seabourn.com

This article first appeared in the Spring 2025 issue of OFFSHORE Travel Magazine. Click here to subscribe, and to sign up for your digital copy. 

Going to great depths in Franconian Switzerland

December 13, 2024 No Comments

Ann Ruppenstein sets foot on a rocky journey through Germany’s most cavernous region, discovering the quaint towns, hiking trails and hidden wonders that await.

One thing to know about Franconian Switzerland is that, despite its somewhat misleading name, it’s not actually in Switzerland. 

Located in Upper Franconia, Bavaria, Germany, the region filled with unusual rock formations and picturesque villages set in the foothills of mountains first garnered attention for its natural caves at a time when hiking was still on the cusp of becoming a widespread idea. 

“At this time, in the beginning of the 19th century, hiking wasn’t a concept that existed. Why would you go for a walk somewhere without any purpose?” said Johannes Stemper, a nature park ranger at Riesenburg, a cave ruin with natural bridges and arches with rock formations that trace back to the Jurassic age 201.4 million years ago.

Receiving its name from the Romantics, who were poets, artists and literates of the 19th century, the region’s namesake was attributed to its comparisons of Switzerland. “At this time Switzerland was the stereotype for beauty and culture and landscapes,” Stemper said.

In the 18th century, during the Age of Enlightenment (an intellectual and philosophical movement in Europe from the 17th and 18th centuries), Franconian Switzerland was visited by students from the nearby University of Erlangen-Nuremberg, who set out to explore some of the caves in the area and unintentionally helped establish the destination as a hotspot for natural wonders. 

“Before the Age of Enlightenment, no one would have ever dared to go into a cave because it was the place of the devil — the place of evil and darkness,” Stemper said.

AN UNUSUAL DISCOVERY

Upon exploration of the caves, the students found strange animal bones and skeletal remains.

“They could not explain these animals because they were extinct,” Stemper said. “It turned out to be cave bears, cave hyenas, and even cave lions. They published their findings and in the society of educated people, it was a really big thing.”

In the weeks and months that followed, scholars and educated townsmen flocked to the area to set foot in the region’s caves for themselves, inevitably triggering the start of tourism in Franconian Switzerland.

To this day, Franconian Switzerland, located southwest of Bayreuth, is still known for its caves, including intricate limestone caves formed over millions of years. 

“We still have more than 1,000 caves in different shapes, many with big rooms connected to tiny corridors where you have to crawl through,” Stemper said. 

WHERE TO GO

Closeby on the outskirts of Pottenstein, where Rabenstein castle is perched on a hillside overlooking the charming town, a quite literal hellish dripstone cave called the Devil’s Cave (Teufelshöhle) exists. It has long lured visitors inside with its mixture of folklore, outer worldly stalagmites and stalactites, and an original skeleton of a cave bear that roamed the area some 30,000 years ago.

It’s believed that Devil’s Cave got its name because many animals would vanish into the cave, something that locals attributed to an act of the Devil. Much later, the remains of these animals were found within the cave’s walls. Rather than the handiwork of the Devil, these livestock actually met their untimely demise by falling to their deaths.

Today, the cave is also known to have therapeutic benefits used to help treat lung ailments, but most people come to take part in a guided 45-minute tour through some of its most unique features and to view the piles of animal bones scattered throughout. 

A trip to Pottenstein is often paired with a stop in the village of Tüchersfeld, where unique limestone rock formations jet out behind half-timbered houses.

About an hour’s drive from there lies another highlight of Germany’s lesser known natural side — the largest rock labyrinth in Europe. The Luisenburg in the middle of the Fichtelgebirge mountain range offers hiking trails through, above and around granite rocks and huge boulders surrounded by caves and gorges.

With several thermal spas nearby, the area is also popular for wellness and relaxation and forest bathing experiences. 

This article first appeared in the Winter 2024 issue of OFFSHORE. Click here to read the digital magazine. Click here to subscribe to the print magazine.

Whales, trails and Viking tales await in Newfoundland and Labrador

December 6, 2024 No Comments

Western Newfoundland and Labrador have long been on my list of places to visit for barren wilderness–and remarkable human migration history at its furthest reaches. When it’s not about flavourful seafood, sweet berries and sweeping history, Newfoundland’s Great Northern Peninsula is all about wild, wild nature. Whales breach and icebergs glisten just offshore a tuckamore laden coastline. Add in Labrador—a landscape with granite boulders strewn like a giant’s marble game—and you have an incredible drive.

WALK THE MANTLE OF THE EARTH

Heading north up the 526-kilometre Viking Trail (Route 430), the first detour for our carful of friends was Gros Morne National Park to stroll the UNESCO-designated Tablelands Trail.

With its red, Mars-like terrain, a half billion years ago, the Tablelands lay below sea level, until shifting plates forced ancient continents together and thrust up the ocean floor.

In the park’s northern section, we walked an orchid-dotted trail to reach a boat tour on Western Brook Pond, the most dramatic way to experience this inland fjord, where waterfalls descend from green 600-metre cliffs higher than Toronto’s CN Tower.

A BASQUE WHALING STATION ON LABRADOR

Continuing to St. Barbe, we traversed the Strait of Belle Isle to Labrador and loaded our car onto the Blanc-Sablon Ferry, which takes roughly two hours to cross. Fares range from $9.50 for a senior to $35.25 for a vehicle and driver and depart morning and afternoon every day from May 1 to Jan. 7 and once in the morning Jan. 8 to April 30.

Here, we spotted our first berg. Rapt by the dramatic coastal bluffs, we drove an hour north along Labrador’s Expedition 51 route to Red Bay Basque Whaling Station National Historic and UNESCO World Heritage Site, the best preserved example of early industrial scale whaling anywhere in the world.

Inside the station, a massive 400-year-old bowhead whale skeleton, as well as an original whaling boat are on display. On the site’s west side, a couple of us climbed 689 steps up Tracey Hill for an expansive—and very breezy—view of the sheltered harbour.

WHALE WATCHING IN NEWFOUNDLAND

Back on Newfoundland, we continued north up the Viking Trail to where the road meets the saltwater at St. Lunaire-Griquet.

Clad in flotation suits and looking like a waddle of orange penguins, we marched into Zodiacs with local tour operator, Dark Tickle Expeditions, and headed out into the heart of Iceberg Alley. Operating from mid May to Oct.1, the company runs public tours (private charters are also available) for viewing icebergs, whales, dolphins or birds.

Peak viewing season for icebergs is typically from late May to early July for icebergs, early June to late August for humpbacks, minke and fin whales, late July to late September for Atlantic white beaked dolphins and early June to mid-August for Arctic terns, guillemots and kittiwakes.

We circled a massive one glistening in the sunshine, revealing contoured blue and white striations.

While zooming out to another unique berg, guide Mo Hyduk, declared “I think we have whales, people!”

Motoring up the coast, we watched in awe as two humpbacks fed in White Cape Harbour, one breaching in front of us.

IN THE FOOTSTEPS OF VIKINGS

Continuing even further north up the Great Northern Peninsula, L’Anse aux Meadows National Historic Site and UNESCO World Heritage Site —remains of an 11th century basecamp—depict the Vikings earliest landing on North America about one thousand years ago.

The visitor centre leads you through the tales of exiled murderers and Viking explorers who came from Greenland to establish an outpost. While the centre is full of intriguing artifacts—such as Icelandic fire starters and bronze cloak pins—the Viking encampment in the distance beckoned. This place at the tip of the Great Northern Peninsula felt like the end of the world.

Past the low berms—remains of what would have been sod dwellings—a large, reconstructed sod hall is filled with weapons and sheepskins. Viking interpreters sat around the fire, telling stories while crafters wove sailcloth and spun wool.

History in Newfoundland and Labrador, whether cultural or geological, is captivating. Being outdoors at these sites, however—walking a windswept point, climbing ancient granite, or cruising a sheltered bay—was what entrenched me fully in the experience. And what made the Great Northern Peninsula memorable.

This story first appeared in the Winter 2024 issue of OFFSHORE. Click here to read the digital magazine. Click here to subscribe to the print magazine.

Santa Monica: California’s cool

November 27, 2024 No Comments

Just after the sun comes up, surfers dash down the long, sandy stretch of beach and launch their boards into the water, as wave after wave of runners with tanned shoulders and coordinated outfits prance down the boardwalk behind.

Some push strollers, some hold dog leashes, and others throw up a peace sign and offer a smile to passersby. 

Located west of downtown Los Angeles, Santa Monica is a coastal city known for its famed Santa Monica Pier and Pacific Park, which features multiple oceanfront dining venues, midway games and riveting rides, including the first-ever solar-powered ferris wheel and a rollercoaster.

Home to 95,000 residents, the city is also a hub for health and wellness enthusiasts. Just south of the pier, you’ll find the Original Muscle Beach—an outdoor gym that opened in the 1930s that’s decked out with aerial ropes, parallel bars, travelling rings and swings.

Originally intended for use by acrobats, gymnasts and wrestlers, now, at any hour of the day, it’s not uncommon to see people young and old, doing everything from tight-rope walking to acro yoga, aerial rope tricks and meditation. In 1952, Muscle Beach Venice, a 20-minute walk from the Santa Monica Muscle Beach, was opened, and became the training grounds for some of the greatest bodybuilders of all time, including Arnold Schwarzenegger and Lou Ferrigno.

 “In Santa Monica, you can do whatever you want to do, and be whoever you want to be.”

Pedalling on my e-bike alongside my guide Erik Hines, from Bikes and Hikes LA, I watch as he effortlessly interacts with everyone we pass—the vendor selling artwork spread out on a picnic blanket; the man blasting Biggie from a stereo; the couple sitting on the grass as the sun sets over Santa Monica Beach.

“The thing I love most about Santa Monica is that you can wander down to the beach any time of day and leave with a handful of new friends,” he says, noting that he’s lived in several other places, but always finds his way back.

“In Santa Monica, you can do whatever you want to do, and be whoever you want to be,” he adds, right as a man on rollerblades wearing a cowboy hat saunters by singing opera and a woman with bright purple lipstick and a faux fur coat pushes two Pomeranian pups in a stroller.

Off the beach and the boardwalk, Santa Monica is also well-known for its restaurant and bar scene, as well as its shopping. Largely influenced by coastal Mediterranean and Mexican diets, Santa Monica is home to two Michelin-star and 14 Michelin-recommended restaurants and countless other options ranging from mom n’ pop shops to food trucks, cafes and contemporary eateries that often specialize in seafood and seasonal farm-to-table dishes. Most establishments do happy hour from 4 to 6 p.m., and bars shut down by 2 a.m.

For those looking to spend, Santa Monica has three main shopping districts. The Downtown District is where you’ll find Third Street Promenade, an outdoor pedestrian-only area stretching three blocks that carries a mix of retail stores and dining.

At the southern end of the Promenade you’ll find Santa Monica Place, which is another outdoor shopping district, but home to higher end brands, as well as department stores like Nordstrom and Bloomingdale’s. In the city’s north end, Montana Ave. promises upscale shopping from luxury boutiques, restaurants, and specialty shops.

This article first appeared in the winter 2024 issue of OFFSHORE. To read the full story, click here. To subscribe to the print magazine, click here.

72 hours in Baja California Sur

November 25, 2024 No Comments

Christine Roberti heads to the northwest Mexican state of Baja California Sur, stopping in the tiny coastal town of Todos Santos and the state capital of La Paz for grey whale watching, taco tasting and a whole lot of lazing around.

At night, I burrowed into the folds of the duvet on my king-sized bed and listened to the roar of the surf as it barrelled to shore across the Pacific. I left the sliding glass door to the terrace open, where a salty breeze made the gauzy curtains dance.

Tiny stars, my only night light, blinked through the inky black sky over the ocean, and when morning came, tangerine sunlight snuck across my pillow.

I resisted the urge to tear the covers off and slug back a cup of dark roast, like I do most days once 6:30 a.m. comes. In Baja California, as I learned over the course of three days, life is meant to be savoured slowly.

Todos Santos, Baja California Sur, Mexico, is a sleepy town tucked away on the Pacific coast of Mexico’s Baja California Peninsula. An hour’s drive from Los Cabos’ touristy Cabo San Lucas district, people come to Todos Santos to appreciate local art, enjoy top-notch gastronomy, surf the world-class breaks, and revel in gorgeous landscapes that include the overarching backdrop of the Sierra de la Laguna mountain range. In La Paz, visitors come for wild encounters with grey whales and whale sharks, beautiful beaches and vibrant nightlife.

DAY ONE

Start the day early, with a walking tour of Todos Santos, a designated pueblos magicos. Pueblos magicos (magic towns) are a designation provided by the Mexican government, awarded to select destinations for their exemplary showcase of authentic Mexican culture, be it through stunning architectural wonders, historical significance or natural beauty.

Todos Santos is one of roughly 180 pueblos magicos in Mexico, and it’s easy to see why.

Founded by missionaries in 1724, Todos Santos is a quiet town with a vibrant personality. It’s where artists, dreamers and surfers collide; rainbow-coloured bunting is strung through the streets, music lulls passerby from tiny shops selling everything from hand-fired ceramics to oil paintings, and a handful of restaurants promote fresh-caught seafood specialties on sidewalk menus. Stop for lunch at Oystera, a chic oyster bar with a phenomenal outdoor dining terrace, and arguably some of the best ceviche and limey margaritas in Southern Baja. 

DAY TWO

Drive an hour north and explore the capital city of La Paz for the day. Home to approximately a quarter of a million residents, there’s no shortage of things to do downtown, which is flanked by a bustling waterfront boardwalk known as the Malecón. The perfect meeting point, the Malecón is lined with bars, fusion restaurants and contemporary art sculptures.

Strolling through La Paz, you’re bound to get hungry. Embarking on your own taco tour is a great way to see the town’s culinary variety—and excellence. At Palapa Hermanos Gonzalez, you can’t go wrong with an authentic Baja fish taco—two meaty hunks of perfectly golden, battered fish are topped with chopped red onion, tomato and cilantro and drizzled with mayonnaise. Just down the street at Claro Fish Jr.’s, you can order anything from deep-fried coconut shrimp tacos to stingray.

DAY THREE

Grey whale migration peaks in Baja from January through March, but you can still count on seeing a pod from late December through April. Puerto Chale, a two-hour drive from La Paz, is a quiet fishing community on the Pacific Ocean, and the closest spot to the city for spotting grey whales. Curious and friendly, grey whales have been known to swim at surface-level directly beneath the tour boats, making for a breathtaking encounter.

Along the way, you can also spot sleeping sea lions, playful sea otters and migratory birds. For another unique aquatic experience, snorkel with whale sharks in the El Mogote peninsula, which is 15 minutes from the Bay of La Paz. Despite their size (some reach 60 ft. in length), these gentle, toothless giants are actually quite timid, and neither a shark, nor a whale—they’re actually a fish! 

This story first appeared in the Winter 2024 issue of OFFSHORE. Click here to read the full story. Click here to subscribe to the print magazine.

10 indulgent ways to see, taste and explore Antigua and Barbuda

October 28, 2024 No Comments

Antigua, the most populated island of the country Antigua and Barbuda, is beautifully located between the Caribbean Sea and the Atlantic Ocean. The country boasts of 365 beaches making it oh-so-easy to snorkel, sail and while away the hours. Plus, you can learn about the historic sugar plantations, dance to steel drum bands and indulge with refreshing rum punch. 

Restaurant Week

This year, everything from the island’s famous goat water (aka soup) to handmade coconut ice cream was available at the historic Dow’s Hill launch event, overlooking the picturesque English Harbour.

Celebrity chefs, including Angel Barreto, Digby Stridiron and Shorne Benjamin did mouth-watering demos. And more than 60 restaurants featured prix-fixe menus. Get a taste of the action at next year’s Restaurant Week, running May 4 – 18, 2025.

Betty's Hope

Take a look at Antigua’s past by visiting one of the country’s original sugar plantations, which was founded around 1650. Betty’s Hope was one of about 190 plantations on the island that relied on slave labour to produce the sweetener.

Even after emancipation in 1834, many labourers continued to work there for low pay.

Cheers to Carnival

Known locally as a marker of summer, from the last week of July to the first Tuesday of August, Antigua is taken over by the sound of steel drums and colourful costumes.

Carnival is an historic celebration that dates back to Aug 1, 1834 when slavery was abolished on the island. The vibrant event showcases the island’s rich cultural heritage through lively parades, music and dance, attracting visitors from around the world.

Humble and Free Wadali

Get a different perspective on Antigua by visiting this Rasta development, which has wonderful views of the countryside.

The community promotes farm-to-table dining, as well as eco tours, and grows melons, pumpkins and beets alongside cannabis. You can listen to drumming, taste their cooking and learn about one of the first estates where Antigua’s slaves were emancipated.

Get cooking

Learn how to master Caribbean flavours with Chef Nicole Arthurton Dennis.

Her small group classes take place in her beautiful home, overlooking the capital of St. John’s and the harbour. Think plantain chips with salsa, jerk chicken, banana fritters, red beans and rice, garden salad and coconut custard tart.

Swim with stingrays

Stingray City offers you a chance to snorkel with rays in the open sea.

If you’re brave, the tour operator’s experts will show you how to gently hold one and feed it squid. The clear, cerulean water is breathtaking, plus, you’ll see lots of tropical fish.

Rise and dine

IIf you want to catch the action at the Saturday market in St. John’s, aim to get there around 6 a.m.

That’s when you’ll find the freshest fish, an abundance of fruit and vegetables – think dasheen tubers, breadfruit and mangoes – and even some arts and crafts to boot. A pared down version of the market is also held on weekdays.

Try the rum punch

A favourite spirit on the island, rum has been made in Antigua since the 17th century. And thanks to the abundance of fresh fruit there are lots of yummy punch drinks to keep you cool.

Drop by Ana’s on the Beach, Darkwood Beach Bar or Pillars Restaurant to quench your thirst. And if you want to learn more, you can try a tasting at Antigua Rum Experience.

Enjoy sweet treats

The island has a history of growing cocoa and it’s still a major export. You can treat your taste buds to artisanal, organic chocolates at the House of Chocolate. Dig a little deeper and learn about the role slaved labour played in making the area a major producer.

BBQ and boogie

Sunday nights from 4 to 10 p.m. are a bit of an island tradition at Shirley’s Heights. The restored military lookout and gun battery offers revellers an amazing view of English Harbour, tasty food and steel drum bands to keep you dancing.

For more information, or to plan your own adventure, go to visitantiguabarbuda.com.

All-day pampering awaits at the Elora Mill Hotel & Spa

October 14, 2024 No Comments

Suspended on limestone cliffs above the rushing rapids of the gorge below, the Elora Mill Hotel & Spa provides an indulging, five-star retreat in the heart of nature.

Walking through the streets of Elora, you’d be forgiven for thinking you might be anywhere else but a small, Ontario town. All along Metcalfe and surrounding streets, stores housed in 19th century limestone sell everything from handmade silk lampshades spun in art deco designs, to locally-made home furnishings and used books.

Like any good small town, there are also a handful of comfortable cafes and ice cream shops selling those nostalgic Moosetracks and Bubblegum scoops.

But the lifeblood of the town is the Elora Mill Hotel & Spa, a five-star, luxury boutique property with a fine-dining restaurant and full-service spa that’s perched above the rushing waters of the Elora Gorge.

About the Elora Mill

Opened in 2018 under the Pearle Hospitality Group, the Elora Mill has a long and colourful history that dates back nearly 200 years, to 1832 when William Gilkison, a Scottish naval captain, purchased 14,000 acres of land and settled the town on the banks of the Grand River. In 1833, Gilkison constructed a sawmill which served the town until the early 1900s.

Over the years, the property also had stints as a distillery (the site of the hotel’s present-day kitchen), as well as a flour mill that ceased operations in 1974, when it was converted to the Elora Mill Inn. Following the old inn’s closure in 2010, a $27 million renovation project saw the property reopen eight years later in June 2018 as the four-storey Elora Mill Hotel & Spa, turning the tiny town of Elora into a full-fledged luxury destination flanked year round by guests from all over the world.

Farm-to-table dining

On the first floor of the hotel, you’ll find the two-storey restaurant which features floor-to-ceiling windows that overlook the rapids. Using a farm-to-table dining approach that extends to all menus, highlights include the lobster and smoked halibut agnolotti with seasonal hand-picked chanterelles and the field greens salad with pan roasted chicken, made using locally-sourced produce from the Pearle Farm.

Down below, guests can visit the restaurant’s recently opened wine cellar, which is home to more than 4,000 bottles. The Elora Mill’s team of friendly in-house sommeliers can also provide expert pairing advice on any dish.

Rooms with a view

Working with the original footprint of the mill, luxury interior designer Lori Morris was picked to decorate all 30 rooms in three styles—rustic, modern and French. There are eight room categories to choose from, with no two designed identically. Soft neutrals blend harmoniously with the natural limestone walls and exposed wooden beams. Lavish touches create an atmosphere so indulging, you find yourself longing for just one more day on a weekend getaway. 

Throw open the balcony doors of the Terrace Suite and gaze at the rushing rapids of the Elora Gorge below. Additional in-room highlights include a king-sized bed, a seasonal indoor wood burning fireplace perfect for autumn nights, and a Nespresso coffee machine. At the end of the evening, retreat to your terrace and lounge by the outdoor fire with a glass of wine, or one of the afte rdinner cocktails that can be ordered to your room—we recommend the Campfire Nightcap, made with a smoky Sombra mezcal, sweet Amaro Montenegro, Crème de Cacao, cold brew espresso and agave. Or, slip off your oversized plush robe and into the soaker tub.

Elements of relaxation continue throughout the hotel, starting on the first floor at the spa, where cliffside views immediately transport you away from the stresses of daily life. Recently, Elora Mill introduced a series of day packages which include the Daybreak ($350 from 9 a.m. to 2 p.m.), with a complimentary breakfast; the Midday ($425 from 12 to 5 p.m.) which includes lunch, and Seize the Day ($750 from 9 a.m. to 5 p.m.), which is perfect for those looking for a full day of pampering.

Along with a signature body treatment, highlights of all three packages include use of the Nordic dry sauna, eucalyptus steam room, hot tub, and heated rooftop pool, which stays open year round. Cocktails, wine by the glass and small bites, like warm marinated olives, can be enjoyed pool side or in the relaxation lounge.

For rates and availability, visit eloramill.ca.

 

This article first appeared in the Fall 2024 issue of OFFSHORE travel Magazine. Click here to subscribe to your free copy.

Fantastic fjords: a journey through Greenland with National Geographic-Lindblad Expeditions

September 18, 2024 No Comments

Waking up every morning onboard the National Geographic Resolution was always something pleasantly different. It might have been the sounds of the ice cracking against the ship, the midnight sun peeking through my window, or the captain announcing whale sightings. 

Once the blinds were open, I was presented with a view of Greenland that felt both natural and yet so unfamiliar to a first-timer in the Arctic.

With no inside rooms, every guest enjoys unrestricted views of the region. Suites, in a testament to Lindblad’s partnership with National Geographic, are adorned with National Geographic atlases, magazines, and maps. These spacious accommodations also feature large windows or balconies, and each suite is furnished with modern amenities, including a private bathroom, ample storage, and comfortable bedding. Guests can also enjoy exclusive services such as butler service, personalized concierge assistance, and access to private lounges, ensuring an exceptional and memorable expedition experience.

Discovering the Arctic

The 71-cabin National Geographic Resolution, which sails under luxury exploration cruise company Lindblad Expeditions, is like no other expedition ship in the water. You might find yourself in the Science Hub or in the Ice Lounge, listening to one of the many National Geographic experts on board giving a lecture or obliging questions about the daunting terrain.

I quickly settled into a routine: after a day exploring the natural beauty or visiting an Inuit settlement on the ship’s Zodiac boats, I would head to the Ice Lounge. There, I eagerly awaited National Geographic diver Pat Webster. One of the two divers accompanying us, Pat showed us videos of the diverse marine life encountered that day in the frigid Arctic waters. It was like watching our very own National Geographic documentary unfold before us in real time, and we were the stars of the plot.

After dinner, we typically found ourselves, cocktail in hand, enjoying the open Bridge, a section of the ship that offers a state-of-the-art command center with panoramic views, providing an unparalleled vantage point for navigating through some of the world’s most remote and breathtaking regions. There, we would see the captain, ice navigator, or first officers piloting the ship through the razor sharp ice fields and uncharted fjords in real-time. Initially, I felt like I was somewhere I shouldn’t be, but that feeling quickly faded as they engaged us, showed us the new equipment, and even let us sit in the captain’s chair.

Guests crammed the Bridge upon a whale sighting. Reaching for their iPhones or DSLR cameras, it wasn’t uncommon for one of the National Geographic photographers would graciously offer tips on getting the perfect shot with whatever equipment we had. Phil Schermeister, an award-winning photographer and published author of multiple photography books, spent many moments lining up a magazine-worthy shot on my own phone.

As photographers and conservationists in the field, the passion they have for their line of work is contagious, and sure enough, after years of wanting to try my hand at using a DSLR, I found myself photographing everything from sled dogs to icebergs with a newfound confidence. 

The expedition begins

Departing Kangerlussuaq we started our expedition. On either side of the ship, landscapes carved by glaciers adored the 190-kilometre fjord bearing the same name. We landed by Zodiac at an old whaling station, warmly met by our Greenlandic hosts. 

Our tour began in Dog Town, observing sled dogs and their handlers. A sled trainer explained the dogs’ role in Arctic living while playful puppies distracted us. Later, we tasted a  traditional muskox soup that rivaled my family’s own recipe of beef and barley version back home. In local shops, natural materials obtained through hunting had been carved by hands and heritage, their stories imparted by shopkeepers.

In the heart of Uummanaq, a prominent mountain stood overlooking the community. The ascent offered panoramic views of the town below, where houses painted bright shades of blue, yellow and red lined the coast – a nod to Greenland’s connection to Denmark. An afternoon excursion led us to Quilakitsoq’s archaeological site dating back to 1475 whose significance was shared by Lars, a local Greenlander Lindblad had hired for this particular voyage. He engaged us with Inuit storytelling and provided cultural insights into the artifacts we encountered.

The ship navigated the icy Davis Strait towards the UNESCO-sheltered Ilulissat Icefjord. Here, we found local fishermen on the other end of our sailors hold, a symbolic nod to the strong partnership Lindblad maintains with the communities its itineraries visit. The fishermen guided us amongst massive icebergs and tranquil waters. 

In Ilulissat, a hike took us into the icefjord where the view of green valleys filled with white flowers gave way to ice expanses—a juxtaposition of nature. A visit to the Ilulissat Icefjordscenter revealed historical scenes and arctic wildlife that were encased in clear sculptures resembling ice, a contemplative preservation of their way of life.

Upon my arrival back in Toronto, I switched my phone’s data back on for the first time since I had left and was immediately flooded with notifications, which made me miss the quietness of the Arctic. 

Yet unexpectedly, the polar expedition had left an imprint on me that I didn’t foresee—I noticed myself walking a little more lightly, paying closer attention to my surroundings, and feeling an increased responsibility towards environmental stewardship. It made me wonder if this was National Geographic’s purpose in partnering with Lindblad. 

Was it to reignite the curiosity we once felt as children watching their shows, and to instill a deeper sense of stewardship towards nature and each other?

—Story by Mitchell McClung



OFFSHORE Travel Magazine’s fall issue is out now!

September 9, 2024 No Comments

OFFSHORE Travel Magazine, the luxury consumer publication from Baxter Media, has released its fall 2024 issue.

Distributed in print to subscribers via the Globe and Mail, OFFSHORE features the best in travel writing, from new hotel openings and luxury stays, to mini city guides and one-of-a-kind adventures in sought-after destinations around the world.

 is about purposeful travel encompassing everything from generational journeys to adventures both big and small. Embark on this journey with us, as we explore new places and create lasting memories.

In our latest issue, we’ve introduced a new column that highlights some of the best high-end properties to stay at, closer to home. Recently, we checked into the Elora Mill Hotel & Spa in the small town of Elora, Ontario. A luxurious escape just under two hours from Toronto, the property is renowned for its stunning riverside location, elegantly restored historic architecture, and indulgent treatments that provide a serene retreat from the everyday hustle, including a newly-introduced all-day spa package.

At the top of the world, our co-publisher finds himself on an eight-day trip through Western Greenland aboard the National Geographic Resolution in partnership with exploration company Lindblad Expeditions. The Arctic offers an unparalleled adventure, combining breathtaking fjord landscapes with opportunities to explore remote Inuit communities and encounter diverse wildlife, from whale watching to meeting sled dog pups. 

The latest issue of OFFSHORE is brimming with stories from around the world, from warm Caribbean climates to chilly Arctic waters.

Click HERE to read the digital version. To subscribe to a print copy of the magazine, click here.