Sandals Royal Curaçao – the 16th property in the Sandals Resorts portfolio – officially opened to guests on June 1, 2022.
Sandals Royal Curaçao is located within the exclusive, 3,000-acre Santa Barbara estate – just 15 miles from the Curaçao International Airport.
Its signature, west-facing position on the southernmost part of the island authentically intertwines nature with the resort experience, while capturing one of the Caribbean’s most spectacular sunsets.
At the heart of the property, couples can bask under the sun at the brand’s first ever bi-level Dos Awa Infinity Pool, with views overlooking the Spanish Water and the rugged mountain landscape beyond.
With its admirable west-facing position, Sandals Royal Curaçao includes two new signature suite categories, the Awa Seaside Butler Bungalows and Kurason Island Poolside Butler Bungalows, complete with Tranquility Soaking Tubs, private pools, and butler service – plus perks for select suites, like access to sporty and stylish convertible MINI Coopers to drive while exploring the island.
From the Melemele Walkout Suites (Papiamentu for affectionate) to the Sunchi Beachfront Suites (meaning kiss), locally inspired accommodations include entirely new room categories, such as the Kurason Island Poolside Butler Bungalows and Awa Seaside Butler Bungalows, capturing the height of luxury and overlooking private lagoons and the Curaçaon coast.
Sandals Royal Curaçao boasts eleven culinary concepts, including eight restaurants – seven of which are new to the brand and only available at this resort – along with three beachside gourmet food trucks and 13 bars. A sampling of all-new concepts include Aolos, home to an open-air Mediterranean dining experience; Vincent, an homage to the famous Dutch painter with a robust European fusion menu; and Toteki food truck serving up traditional Curaçao fare.
Further immersing guests in the unique flavors of the island, Sandals Royal Curaçao offers the brand’s first-ever off-site dining program, Island Inclusive, which expands its all-inclusive dining options to eight partner restaurants around the destination.
Valid on seven-night minimum stays, the program is available exclusively to guests who are booked in Butler suites, as well as Sandals Select Reward Members (Diamond, Pearl, Ambassadors Club), offering one $250 USD voucher to dine out at one of the eight partner restaurants, with off-site roundtrip transportation included
Effective April 16, 2022, international visitors to Jamaica will no longer be required to present a negative result from a COVID-19 Antigen or PCR test conducted within 72 hours prior to their travel to enter the island. Additionally, Jamaica’s mandate to wear a mask in enclosed public spaces will also end on April 15, 2022.
“Eliminating mask mandates and the need for travellers to present a negative COVID test result are important strides toward our continued gradual relaxation of travel protocols as the spread of COVID-19 keeps declining,” said the Hon. Edmund Bartlett, Minister of Tourism, Jamaica. “We are optimistic that these simpler requirements will serve to increase the appeal of Jamaica as a premier destination and keep us moving along the road to a stronger recovery for both the tourism sector and the nation’s economy as a whole.”
All other public health measures remain in place, including the requirement for public establishments to provide hand-washing stations or hand sanitizing equipment for anyone entering the premises. Visitors and residents are also encouraged to continue to exercise caution and observe best practices for health and safety.
Jamaica has recently eliminated travel-related quarantines and the requirement for travellers to complete and receive approval of a Travel Authorization Form for entry to the island. It also shortened the isolation period required for travellers who test positive for COVID-19 while in Jamaica, in keeping with CDC recommended guidelines, and eliminated quarantine restrictions for fully vaccinated business travellers who present a negative PCR test taken within 3 days of travel to Jamaica.
“As we review our Jamaica CARES program and travel protocols regularly, taking these actions was the logical next step to keep Jamaica aligned with best practices globally,” noted Donovan White, Director of Tourism, Jamaica Tourist Board. “Many destinations in the Caribbean region and around the world have been easing travel requirements, so this change will help us ensure that Jamaica retains its leadership position among the world’s top tourism destinations.”
Just last week, the United States Center for Disease Control and Prevention (CDC) downgraded Jamaica to a Level 1 designation in its latest COVID-19 travel advisory to citizens due to the country having low cases of the virus. Joining just a handful of countries around the world at Level 1, Jamaica’s case levels have steadily decreased in recent months.
The health and safety of every Jamaican and every visitor to the country remains the island’s top priority through its comprehensive Jamaica CARES program. Jamaica CARES is a nationwide response to COVID-19 that includes the island’s comprehensive health and safety protocols which were among the first to receive the World Travel & Tourism Council’s Safe Travels recognition and allowed the island to safely reopen in June of 2020.
Atlantis Paradise Island’s iconic coral towers make it one of the most easily distinguishable properties in The Caribbean. The theme of the landmark resort in The Bahamas was inspired by the lost city of Atlantis — a legendary sunken city believed to now be buried underwater somewhere in the Atlantic Ocean.
“In Bimini, there’s this myth that part of the lost city of Atlantis still exists there today,” explains Ted Adderley, vice president, sales at Atlantis. “This lost city of Atlantis became who we are and our identity. Even today, we try to manage the lost city of Atlantis and create a more modern contemporary feel to the resort.”
The legend behind the myth is evident across the resort from depictions of an underwater world in the lobby to what looks like remnants of a long-lost civilization integrated into its main marine life exhibits.
Focus on conservation
While Atlantis has grown to include five distinct properties, including the classic Royal towers connected by a famous bridge suite, and the luxurious and modern rooms found in The Cove, the resort is all about being more than just a place to stay. “We’re a destination in and of itself,” Adderley says. “And purposely done so that you can find what you need here.”
Along with a massive water park with slides and a lazy river, multiple beaches and pools, a casino, and a luxury marina able to accommodate yachts straight out of Below Deck — and visits by the likes of Drake — Atlantis is home to more than 50,000 marine animals who aren’t there for entertainment value. There’s a major focus on sustainability and conservation with an education centre and animal-rescue rehabilitation hospital on site. Behind the scenes, a team of 165 people, including marine biologists, study these mammals and help nurse them back to health to the point where many get re-released in the wild.
Food to dine for
On the guest side, there are many notable restaurant options by internationally renowned chefs on property. The popular Nobu restaurant by chef Nobu Matsuhisa features dishes like Wagyu beef, a wide assortment of nigiri, sashimi, and maki, and a signature bento box dessert creation made from rice flour with chocolate fondant cake and green tea ice cream.
Matsuhisa is well known for putting his own twist on traditional Japanese fare. Meanwhile, the cocktail menu includes everything from sake infusions and an award-winning Bahamian Samurai cocktail to fresh takes on staples like the Oni Negroni, which is made with Hokusetsu sake and Aperol.
At Café Martinique, Michelin-starred chef Michael White puts the focus on sustainability with locally sourced food in the adjacent Marina Village. Each dish is like a work of art using local Bahamian ingredients blended with unique Mediterranean-inspired flavours. Appetizers currently range from beef tartare to a creative twist on french onion soup. Mains are seafood or meat centric like a pan seared sea bream with asparagus and gnocchi Parisienne or a venison loin with chestnut bourbon cream. Be sure to leave room for dessert with options like profiteroles with Madagascar vanilla ice cream drizzled with a 70 per cent chocolate sauce.
Located in The Cove, Fish by José Andrés is another delicious option that pays homage to traditional Bahamian cuisine. The expansive dinner menu features oysters, mussels, tuna tartare, Caribbean grouper, jerk chicken and a vermicelli mac ‘n’ cheese with jumbo lump crab. There are also a multitude of dishes made with conch, a local staple in The Bahamas. A signature beverage is the salt air margarita, which instead of a salt rim features a salt infused foam.
Notably, Andrés is also the founder of World Central Kitchen, a not-for-profit organization that heads to the frontline around the world to provide meals in response to humanitarian, climate, and community crises. Andrés is currently near the border in Poland to serve warm meals to Ukrainian refugees who are seeking shelter from invading Russian troops.
Get off the beaten path in Nassau
While Nassau, New Providence and Paradise Island are well known for tourism in The Bahamas, there’s still plenty to experience that’s off the beaten path when you head off the resort.
If you want a cold one — or to sample a flight — check out Pirate Republic, the first craft brewery in The Bahamas. There are two locations to choose from, one in the Marina Village at Atlantis and one in downtown Nassau near the cruise port, which has a wider selection of seasonal brews like the B’limey Ale, a cream ale made with toasted lime peel for a burst of citrus; or an imperial stout aged for six months in John Watlings Rum Barrels.
For a unique underwater experience, head to Clifton Heritage National Park to admire the views of its underwater sculpture garden including the mesmerizing Ocean Atlas piece by Jason de Caires Taylor of a local Bahamian girl carrying the weight of the ocean above her. Back on land, the site is home to installations about the islands’ colonial and pre-colonial history.
Those who like to shop can head to Bahama Hand Prints, a retail shop selling accessories and apparel featuring exclusive designs made using a hand screen printing technique.
The Southern Caribbean island expands its offerings with a fresh roster of new restaurants, bars, art workshops, food-based experiences, and hotels
Home to more than 35 captivating beaches, a diverse heritage spanning 55 different cultures, and stunning European architecture, Curaçao – which sits on the outer fringes of the Hurricane Belt – remains an unrivaled tropical escape in the Southern Caribbean. Curaçao’s natural beauty, world-class dive sites, pristine beaches and idyllic weather have won it further accolade and recognition. Its capital city, Willemstad – a UNESCO World Heritage site – features the iconic and colourful Handelskade backdrop, vibrant street art, and a growing portfolio of boutiques, al fresco restaurants and trendy cafes, just to name a few of the many reasons why Curaçao continues to flourish as one of the most exceptionalislands in the region.
Starting Mar. 10, testing will no longer be required to enter the destination,regardless of vaccination status or country of origin. Additionally, all on-island COVID measures (nightly curfew, mask mandates, proof of vaccination), have been eliminated. In addition to the change in entry requirements, restrictions surrounding nightly curfew, mask mandates and proof of vaccination for large-scale events have all been removed. The relaxed measures apply to the destination, though hotels, restaurants, entertainment venues, and tour operators may enforce protocols at their discretion. Subsequently, it is recommended that travelers verify specific requirements or protocols directly with each venue.
With travellers now more than ever seeking memorable encounters and cultural immersions, the island is poised to become a trending destination in 2022 and beyond. Speaking to the island’s culture of creativity and inspired action, an impressive new roster of restaurants, craft cocktail lounges, nightlife venues, art workshops, immersive food encounters, and new hotels and resorts are introducing more ways to experience life in Curaçao.
Below are some of the newer experiences to be discovered:
New restaurants
With more than 55 nationalities on the island, Curaçao is recognized for its diversity and multicultural food scene. Not only can travellers enjoy traditional Caribbean and island fare, but also enjoy new, fine dining options and elevated European cuisine, as well as a unique mix of food influenced by the destination’s proximity to South American and Latin cultures.
New restaurants have opened in Curaçao, providing travelers with noteworthy options like Bario Urban Street Food – a colourful and unique outdoor food court located in the artsy and mural filled neighborhood of Otrobanda.
Bario Urban Street Food at night.
Part of Bario hotel, the food stands and plaza is made of shipping containers and food stalls, including Lionfish and Mangoes, which specializes in sustainable dining, bringing travellers the opportunity to taste the unique fish in inventive ways – from quesadillas to tartare.
A dish from Lionfish and Mangoes.
Travellers seeking a locally trendy dining experience should head to the island’s first gastropub, BKLYN, which offers sharable food like jackfruit bao buns and cocktails in a lively setting with 90’s hip hop headlining the soundtrack.
BKLYN’s jackfruit bao buns.
While the island is known for its Blue Curaçao, never has it been blended into cuisine, until the opening of Ceviche 91. Located in the historic Rif Fort overlooking the ocean and the iconic Queen Emma floating bridge, Ceviche 91 is home to the world’s first Blue Curaçao Ceviche, made with local fresh seafood and the iconic liquor. Other delectable new restaurants include SAL The Kitchen, which stands for “salt” in Spanish and celebrates the fact that the walls of the restaurant, and specifically the kitchen, were built out of coral, Serafina – the island’s quintessential Italian restaurant with a dreamy patio and handmade pastas, and the lively OBaAR Brazilian Lounge which offers South American cuisine.
Serafina’s pastas are all handmade.
When it comes to casual dining, travellers can enjoy the new De Broeders (Two Brothers) Cafélocated in the heart of Willemstad that offers local cuisine with a modern twist, or Bliss the Berry, the new breakfast and lunch option in Mambo Beach known for fresh, tropical smoothie bowls.
De Broeders Cafe.
Balancing out these new and modern options are immersive experiences that focus on highlighting ancestral cooking techniques and true Curaçaoan flavors. Vittle Art is a new bespoke cooking workshop that takes place in the cacti-filled countryside and focuses on generations old techniques. Participants forage local and wild ingredients like vegetables, herbs, and plants, that are grown on the property’s grounds and then learn how to create local dishes from scratch.
Vittle Art spread.
A group lunch is enjoyed in a bohemian setting overlooking the hills and desert like landscape. Further connecting guests with Curaçao’s history, the Pan Sera breadmaking workshop at Kas di Pal’i Maishi serves as a window into the daily routines of the rural population from 130 years ago. Small groups learn how to make traditional bread with resourceful tools, then enjoy an al fresco lunch, pairing their creations with traditional stews.
Nightlife is back
The popular, walkable district of Pietermaai, known for its boutique hotels, small shops, cozy cafes, and nightlife scene, is back in full swing. With its picturesque and pastel-colored buildings and a street donned with sparkling lights, Pietermaai is the quintessential Curaçaoan experience.
Mundo Bizarro
Here, travellers will enjoy the island’s first mixology-focused craft cocktail lounge, Ochenta Cocktail Bar; the lively and social Mr. Porter Cafe; and the iconic Cuban-inspired Mundo Bizarro Restaurant and Lounge. No night out in Curaçao is complete without a visit to “Truk’i Pans” or food trucks, with local favorite being BBQ Express, offering BBQ meats and french fry combo plates topped with flavors like local peanut sauce.
BBQ Express food truck.
Where to stay
Curaçao has seen a surge of new and re-branded hotel developments backed by the world’s top hospitality brands, as well as unique boutique and independently owned properties. From a fully renovated Curaçao Marriott Beach Resort and Renaissance Curaçao Resort & Casino, to a brand-new Curio by Hilton Collection property, Mangrove Beach Corendon Curaçao Resort, the all-inclusive Dreams Curaçao Resort, Spa and Casino, and the Wyndham-branded Kunuku AquaResort, the world’s leading hospitality brands have set their sights on Curaçao and planted flags on the island.
Renaissance Curacao
Leading into 2022, the momentum does not stop with the recent grand opening of Zoëtry Curaçao Resort & Spa and the upcoming grand opening of Sandals Royal Curaçao in Summer 2022.
Travellers that prefer independently owned and locally-inspired accommodations can enjoy artful and inspired new boutique hotels, like the 8-room BOHO Bohemian Boutique Hotel in the heart of Pietermaai, the nature-inspired Terra Boutique Hotel, or the colorful 18- room Bario Boutique Hotel, located in the artsy district of Otrobanda. For travellers seeking an off-the-beaten-path experience and to get to know Curaçao outside of the capital city of Willemstad, the island offers diverse options, such as the eco-tourism focused Mondi Lodge, the private and remote plantation home Landhuis de Bouvrie available on Airbnb, or the quirky and intimate Bed & Bike Boutique Hotel located in the famous Jan Thiel Beach area.
For more information on visiting Curacao, click here!
A cool Caribbean archipelago encompassing 700 dreamy islands, The Bahamas has quickly become a favoured destination for Canadians flying south for the winter. Beyond its offering of beaches, sand and spas, The Bahamas is also a haven for wildlife lovers, its waters teeming with fascinating animals like gentle nurse sharks, stingrays and the Instagram-famous swimming pigs.
The island of Andros is home to the world’s third largest barrier reef, which hosts more than 164 species of fish and coral, making it one of the most popular locations in the country for divers and snorkellers. The beauty of The Bahamas goes beyond (and below!) the surface of its beaches. Visitors to the region have the chance to experience and enjoy the thrill of close wildlife encounters and voyages on animal adventures unlike anywhere else.
Meet Exuma’s most famous residents
Most novel of these experiences has to be the renowned swimming pigs in The Exumas. A must-visit photo opportunity, popularly documented across social media, the Big Major Cay swimming pigs are equally adorable and mysterious. How did these intelligent creatures end up living the dream on their own private island, surrounded by crystal blue waters with cascading palm tree canopies?
The story is still unclear. Some share enchanting tales of buccaneers and pirates, their captive porkers making a grand escape, while others speak of farmers seeking a place for their animals to be away from their homes and villages. Whatever the truth may be, be sure to speak to the locals whilst there and see which story rings the most true to you. The captivating swimming pigs have captured the hearts and attention of many and are an important and protected asset of the Bahamian ecosystem.
Adhering to a strict diet, it is important for visitors to abide and respect the rules and regulations and to remember that though appearing cute and cuddly, the swimming pigs are still wild animals that should be respected, treated gently and should only be fed fruits and vegetables. Guests are able to visit the pigs via chartered tours where they can spend time in the water with the animals, feeding them, petting them and observing how they swim and interact with each other and their tropical surroundings.
Swim with the sharks
Over in Compass Cay, located 75 miles from Nassau, the gentle and docile Compass Cay sharks (also known as nurse sharks) await the attention and admiration of human visitors with eagerness not to be outdone by their porcine counterparts. Growing up to 10ft long and weighing anywhere between 200-300 pounds, these bottom dwelling sharks feed on a diet of shellfish and coral and can live for up to 25 years.
Brown in appearance and smooth to touch, with hundreds of tiny serrated teeth, Compass Cay sharks are mostly harmless to humans, but should still be treated like all wild animals, with care and consideration guiding your interactions with them. A unique attribute of the nurse shark is their sucking: they vacuum up sediments with a distinctive high-pitched squeal, which makes them all the more endearing.
Snorkel with sting rays
Similar in smoothness and the way in which they gracefully glide through the Bahamian waters are the beloved Stingrays of Grand Bahama Island. Swim, snorkel or simply stand and enjoy these stingrays and their shallow white sand home. A gentle hands-on experience, suitable for the entire family, including little ones who are certain to never forget the memorable experience of holding and feeding a friendly stingray.
The Islands of the Bahamas are rich and abundant in the natural resources and wildlife that they have to offer those who visit the region, with swimming pigs, sharks and stingrays as well as starfish, turtles and more. Whether in shallow waters or wading in the deep, you are guaranteed to make lasting memories and enjoy experiences that you’ll reminisce long past the end of your holiday as you plan and anticipate your next visit.
DISCOVER BARBADOS DURING THE YEAR OF WELLNESS & SOFT ADVENTURE
You can drive around the entire island of Barbados in just three hours; at just 34 km long and 22 km wide, it’s a small country. But Barbados is big in style– an island nation steeped in history, pride, culture, sport, and a wealth of natural beauty, both rugged and coastal. Don’t be fooled by the call of the Caribbean, there’s more to Barbados than its beaches, although those are pretty spectacular, too. This year, discover every side of the island during Barbados’ year of wellness and soft adventure.
ISLAND SAFARI TOURS Hit the open road with Island Safari Tours. Pile into an open-sided jeep that picks you up at your hotel and takes you on a back- road adventure, zigzagging its way across the hills and fields of the interior of the island and along it’s lesser-known coastlines. All the while, a friendly guide will stop along the way for photo ops and to make sure you learn the history and culture as you go. A terrific way to spend the afternoon.
RUN BARBADOS Runners from around the world flock to Bridgetown, Barbados, each December to participate in the Run Barbados Marathon weekend. Festivities kick-off Friday night with a one-mile run divided into five heats: elite women, elite men, amateurs, children, and a fun run. Saturday afternoon, the festivities amp up with live music, stilt walkers, and crowds gathering to cheer on the 5K run, 5K walk, and 10K run participants. The half and full marathons begin Sunday at 4 a.m. to avoid the punishing Caribbean heat. All races start from picturesque Carlisle Bay with race routes winding their way through historic downtown. Streets are often lined with locals cheering on the runners. Races are professionally timed for serious runners, but still festive and light-hearted enough for casual participants, too.
CULINARY ADVENTURES For a five-star foodie adventure, head to Oistin’s Fish Market on Friday nights. Locals and tourists alike come here to savour the daily catch that fishermen fry, grill, and BBQ at this open-air night market. Lively music and dance, a craft market, and delicious food make this a party you shouldn’t miss. Not sure what to order? Communal tables mean you can ask the person seated next to you. But don’t miss the dangerously sweet rum punch, traditional macaroni pie, and world-famous fishcakes. Worth the wait in line.
UNLEASH YOUR INNER EXPLORER Spend an afternoon exploring the magnificence of Harrison’s Cave, a crystallized, limestone cave characterized by flowing streams, deep pools of clear water, and towering columns. Measuring 2.3 kilometres long with the Great Hall an awe-inspiring 15 metres high, Harrison’s Cave is considered active, as it carries water and its stalagmites are still growing. There are a variety of ways to explore the sights and sounds of the cave’s running streams and waterfalls: enjoy a comfortable guided tram tour, grab your helmets and headlamps for a three hour discovery tour of the cave just as the early explorers did, or travel the cave by foot for a closer look at the formations.
ON THE WATER Relax on the deck of a Cool Runnings catamaran as you sail the crystal-clear Caribbean waters. Spend a full day on the water, with snorkelling stops to see shipwrecks and sea turtles, then anchor in one of the many beautiful coves of Barbados to enjoy a delicious traditional lunch. Sunset dinner cruises are also available, as well as private bookings for special occasions. For more active adventure, find your stoke at Barry’s Surf School. Whether you’re new to surfing or a weekend warrior, you’ll be hanging ten in no time. Try Barry’s two-hour introductory course or more advanced three-day “surf stronger” package.
WALK ON THE WILD SIDE Perched high in the hills of St. Joseph Parish, take in Barbados’ breathtaking east coast views at Naniki. Proprietor Tom Hinds, welcomes you to his peaceful property with 10 cozy self-contained cottages, pool, restaurant, and new wellness centre. Get back to nature with hiking, biking in the countryside, yoga classes, or by visiting nearby Bathsheba Beach’s incredible coastline.
Collectively known as UNNA Luxury Resorts & Residences, Saint Peter’s Bay and Port Ferdinand resorts offer a heady combination of laid-back luxury, personalized Bajan service, and unforgettable vacation experiences.
Located just five minutes from historic Speightstown, Saint Peter’s Bay sits on an enviably secluded stretch of palm-fringed beach, visible from each of its two-, three-, and five-bedroom villas. Each luxuriously appointed, family-style villa boasts traditional Barbadian architecture and finishes, generous floor plans that maximize open living spaces, breathtaking views, and privacy. Sweeping terraces with spa pools, fully equipped kitchens, and beautiful ensuite bedrooms are accented with marble tiles, white-washed cedar joinery and coral mouldings. Saint Peter’s Bay’s award-winning amenities, including a winding lagoon-style pool, oceanfront dining from The Gazebo Bar & Grill, and access to sister resort Port Ferdinand, make it perfect for discerning families.
Set around a majestic 120-berth marina, Port Ferdinand delivers a stunning selection of one-, two-, and three-bedroom villas. Each beautifully designed villa features marble and limestone finishes, coral stone walls, a fully equipped open-plan kitchen, expansive living spaces, and luxuriously outfitted grand master bedrooms and bathrooms. Port Ferdinand also boasts a world-class array of amenities and services, including a fine-dining harbourside experience at 13/59 Restaurant and Bar Lounge, The Quarterdeck Poolside Bar & Pizzeria, The Sandbox Tree Spa, a fully equipped fitness centre, indoor and outdoor kids’ clubs, as well as an adult recreation centre and golf simulator. Partnering with Nikki Beach, Port Ferdinand recently opened the luxury lifestyle and hospitality brand’s second Caribbean beach club location. On 1.4 acres of beachfront near the mouth of the marina, the club consists of a restaurant, pool, and oceanfront seating for up to 200 guests.
Whether your Barbados dream is a romantic escape, a wellness retreat, or a family vacation, UNNA’s Saint Peter’s Bay and Port Ferdinand luxury resorts are sure to check all the boxes, combining privacy with exceptional service and stylish living with world-class amenities. For more information, visit stpetersbaybarbados.com and portferdinand.com.
TROPICAL FOODIE ADVENTURE
This is the Year of Culinary Experiences in Barbados. Here’s everything you need to know:
> Barbados blends the flavours and influences of African, Caribbean, European, and Asian cooking to create the island’s unique Bajan cuisine. > Barbados was the first and remains the only island in the Caribbean to be Zagat rated There are more than 100 restaurants around the island, including sophisticated 5-star dining experiences like The Cliff www.thecliffbarbados.com or Cin Cin www.cincinbythesea.com > Don’t miss the national dish Cou-Cou and Flying Fish. This savoury dish is made of cornmeal and okra and served with Flying Fish prepared in any style. > No shirt, no shoes, no problem at casual beachfront eateries like Bombas, Bo’s Plaice and JuJus offering up fresh and tasty authentic fare. > For the best in Bajan cuisine, check out the 9th annual Barbados Food & Rum Festival October 18-21, 2018 visitbarbados.org/food-and-rum-festival
BEACH HOPPING
Straddling the Atlantic Ocean and Caribbean Sea, Barbados’ coastlines vary from gentle beaches to rugged cliffs. The West Coast, where many of the island’s hotels are located, is home to idyllic shores ideal for swimmers and sunbathers. Needham’s Point and Dover Beach, in the South, are best for snorkelling, while Bathsheba on the eastern edge is popular with surfers, featuring miles of untouched coastline.
CATAMARAN CRUISING
Relax on the deck of a luxurious catamaran while gliding over the sparkling, crystal-clear Caribbean waters. At lunchtime, anchor in one of many beautiful coves of Barbados, and enjoy a sumptuous meal prepared by one of the Caribbean’s top chefs.
Bermuda’s pristine waters, old-world glam, elegant hotels, and cultural pursuits are made for leisure and luxury. Leave ordinary behind on a five-day escape tailored to those in search of exclusive experiences. Just a three-hour flight from Toronto, Bermuda feels a world away.
DAY 1 Cultural Capital
Take in a healthy breakfast at Devil’s Isle Cafe before exploring Bermuda’s cultural centrepiece, Hamilton. Discover the historic Hamilton Princes hotel and its renowned modern art collection followed by lunch at internationally acclaimed chef Marcus Samuelsson’s restaurant, Marcus. Then, shop the afternoon away at Alexandra Mosher Studio Jewellery for delicate jewellery inspired by the island’s pink sand, find eclectic gifts and clothing personally curated by owner Nicole Golden at Urban Cottage, and visit Della Valle, where you’ll be fitted for custom-made leather sandals. For dinner, head to Barracuda Grill for fresh seafood, suckling pig, and their signature gingerbread toffee pudding. Cap off the evening with a craft cocktail at Yours Truly.
DAY 2 Gardens & Hideaways
Take an in-depth “Arts in the Garden” tour of the Bermuda Botanical Gardens and Masterworks Museum of Bermuda Art expertly arranged by Bermuda Explorer. In the afternoon, tour the island by taxi. Bermuda’s knowledgeable drivers double as guides – a great way to gather insider info, leaving you feeling like a local. Treat yourself to dinner at the AAA Four Diamond award-winning steakhouse in a refurbished 1670 cottage, Waterlot Inn. Reservations required.
DAY 2 Gardens & Hideaways
Take an in-depth “Arts in the Garden” tour of the Bermuda Botanical Gardens and Masterworks Museum of Bermuda Art expertly arranged by Bermuda Explorer. In the afternoon, tour the island by taxi. Bermuda’s knowledgeable drivers double as guides – a great way to gather insider info, leaving you feeling like a local. Treat yourself to dinner at the AAA Four Diamond award-winning steakhouse in a refurbished 1670 cottage, Waterlot Inn. Reservations required.
DAY 3 Spa Day For an unconventional and unforgettable spa experience, opt for an underground treatment at Grotto Bay Beach Resort’s Natura Spa. Melt away stress on a crystal-clear subterranean lake in a stunning 500,000-year-old cave. For dinner, make your way to The Beach Club At Rosewood Bermuda. Just steps away from a private beach with dramatic ocean views, the casual setting boasts a sophisticated menu.
DAY 4 Local Flavours
Join a Bermudian family for a home-cooked breakfast through Bermuda Explorer. After making new friends, head over to The Bermuda Perfumery in the town of St. George where island-inspired scents are blended and hand-bottled. They also offer tours, afternoon tea, and perfume-making workshops. Break for lunch at Tempest Bistro before visiting Fort St. Catherine, a fascinating historic military site. Enjoy a seasonal seafood menu while watching the sunset at The Beach House Restaurant.
DAY 5 On The Water
A day-long boat charter is the highlight of any Bermuda vacation. Thinking Of Bermuda boats range from casual 30-foot to honeymoon-worthy 100-foot yachts. Snorkel coral reefs and shipwrecks, sip a Dark ‘n Stormy®, and dine under the stars. Miles Market makes it a breeze to stock up on local produce and an array of international cheese, chocolates, and wine.
Pack your Bermuda best, and catch a flight to luxury’s favourite destination. For more information, visit www.gotobermuda.com.
By day, the streets of Old Havana fill with tourists eagerly exploring Cuba’s thriving cultural capital.
CHECK-IN Any claims that Havana lacks true luxury hotels will quickly be put to rest by the Gran Hotel Manzana Kempinski La Habana. This five-star property in Old Havana began life as a shopping arcade more than a century ago. The 246 rooms and suites feature high ceilings and French windows. For those who like to be pampered, head to the spa or rooftop pool with its sweeping views of the district. www.kempinski.com/havana
FOOD A celebrity hangout since opening its doors in the 1940s, start the day with breakfast in the gardens of the storied Hotel Nacional de Cuba overlooking the Caribbean Sea. www.hotelnacionaldecuba.com
EXPLORE In Old Havana, take a walk along its charming cobblestone streets. Bars, restaurants, outdoor cafés, cigar lounges, and historic attractions abound in this gloriously restored district. Stop at La Bodeguita del Medio for a mojito. labodeguitarestaurant.restaurantwebx.com
HISTORYEven if you’re not a history buff, you’ll find the Museum of the Revolution enthralling with its many exhibits telling of the guerrilla campaign that brought Fidel Castro to power and its recounting of Cold War tensions. www.cuba-museums-guide.com
STYLE Havana can be hot. Explore the city in the comfort of a chauffeured ‘60s American car, iconic of the city. These stylish vehicles are lovingly maintained and a fun way to get around. Cars for hire can be found outside prominent hotels and popular attractions. Ask your concierge.
NIGHT
Salsa, jazz, and incredible cuisine: night time is the right time in Havana.
FOOD For dinner, how about breaking bread in a restaurant Cuban authorities were confident was suitable for a world leader? San Cristobal hosted former U.S. president Barack Obama when he visited Havana. www.paladarsancristobal.com
PALADAR Or try authentic Cuban cuisine at one of Havana’s growing number of paladars – privately run restaurants licensed by the Cuban government to serve foreigners. La Guarida, whose celebrity guest list includes Robert De Niro, Natalie Portman, Jack Nicholson, and Rihanna, boasts it’s Havana’s “most elegant” paladar. www.laguarida.com
AFTER DINNER What would a visit to Havana be without taking in a show at the famed Tropicana? Presenting spectacular displays of Cuban music and dancing – it’s a must. www.cabaret-tropicana.com
LATE Cuban music and dance have built a worldwide following, and there are many places night owls can choose from. The Melià Cohiba’s Cafe Habana is always lively after sundown. Jazz Café and La Zorra y el Cuervo are renowned Cuban jazz hotspots. And the Buena Vista Social Club or Café Parisien at The Hotel Nacional de Cuba are other great choices in a city of great choices. Check out www.lahabana.com for a full list of late night hot spots.
Exquisite Travel
Looking for an unforgettable escape this winter?
The Moorings, the world’s premier yacht charter company, wants you to consider Antigua, their newest sailing destination. Already renowned as a top-tier sailing and diving destination, the island offers a quintessential Caribbean appeal, delighting visitors with its easy pace, friendly islanders, 18th century charm, and distinctive elegance. Nature lovers can look out for the endangered Hawksbill sea turtles who call Antigua home and travelers looking for tasty tropical treats can hunt down the island’s black pineapples, known for being the sweetest in the world. Explore it aboard your very own luxury yacht. www.moorings.com/antigua
Out of Sight
The Luxury of More…Activities and Onboard Amenities
Start planning now. In 2019, AmaWaterways’ European fleet will also offer guests a plethora of new onboard activities and amenities. The company’s recently expanded Wellness Program will be rolled out to most European ships, giving guests the opportunity to join group exercise activities – including morning stretches, yoga, cardio/core strengthening, resistance band workouts and circuit training – complemented by healthy eating options and relaxation techniques taught onboard. AmaWaterways will also enhance the popular Wine Cruise Program. In 2019, the line will offer 60 hosted Wine Cruises – the most ever – giving more guests the opportunity to dive into the region’s rich wine culture. AmaWaterways’ Wine Cruises offer guests unparalleled access to some of North America’s top winemakers, and the opportunity to experience the iconic wine regions along Europe’s stunning waterways. www.AmaWaterways.com
Surprise
Spend the day at The Nikki Beach Club Barbados this winter
Opening soon, this intimate beach club location in Port Ferdinand, Barbados will run along the shores of the ocean and will be elevated to ensure spectacular water views throughout the entire property. The pool will feature an octagon swim up wet bar and seven catamaran-like lounges, each accommodating up to four guests, jutting out over the ocean for a unique seating option. Four oversized luxury pool beds will also line the dock so guests can listen to the waves crashing around them. An in-house saxophonist, percussionist and violinist, among other musicians, will create an exciting atmosphere that lends itself to great memories. Over 50 speakers will keep the property jamming. An impressive runway feature will be present poolside for Nikki Beach’s fashion shows and quarterly “What Women Want” events. Concierge, valet service and ample parking (both on and off property) will be available to guests. Yachts will be able to dock directly at the location, and water shuttle service will be offered as well. A pick-up and drop-off service will be available for VIP clients who come to the venue before mid-day. Nikki Beach can now be experienced in: Miami Beach, Florida, USA; Saint Tropez, France; Saint Barth, Caribbean; Marbella, Spain; Koh Samui, Thailand; Mallorca, Spain; Ibiza, Spain; Porto Heli, Greece; Monte Carlo, Monaco; Dubai, UAE; Bodrum, Turkey; Versilia, Italy and Barbados, Caribbean this winter with a pop-up location during the Cannes International Film Festival. www.nikkibeachhotels.com
