The St. Regis Red Sea Resort in the Kingdom of Saudi Arabia is now open. The property Ummahat Island in the Al Wajh Lagoon is the first private island to open in The Red Sea.
Accessed by chartered boat or seaplane from the newly opened Red Sea International Airport, The St. Regis Red Sea Resort features a collection of 90 beachfront and overwater villas, offering one-to-four-bedroom accommodation, each with a private pool, sundeck and outdoor shower.
The luxury resort has five distinct culinary venues each offering alfresco beachside dining and serving produce sourced from local farms and fishermen. Restaurants include Gishiki 45, features an enticing Japanese-inspired menu, and Tilina, an overwater grill serving prime cuts infused with local spices and ingredients.
The resort offers a variety of fitness and wellness activities including a fully equipped gym, an outdoor lap pool and vitality pool, paddle and tennis courts, sunrise and sunset yoga, personal training sessions and nutritional consultations.