Five new hotels to explore in the Cayman Islands

Now that the Cayman Islands has been reopened for tourism for a year, the destination is seeing strong recovery numbers, and with that comes a suite of new hotel openings.

Here are five hotels we’re excited about for 2024/2025.

VIDA Ocean Adventure Lodge

The first upcoming opening is VIDA Ocean Adventure Lodge, “quite a unique lower-density footprint property” set to debut in Q4 of this year. The property will feature 18 bungalows in West Bay and will be geared towards wellness and adventure travellers.

Hotel Grand Indigo Cayman

Next up is a larger development next to the Kimpton on Seven Mile Beach, Hotel Indigo Grand Cayman, set to debut in Q2 of 2024. The 282-room property will offer competitive rates.

OneGT

Set to open in Q1 of 2025 is OneGT, which will be located in downtown Georgetown, the capital city. The business hotel is set to feature 177 rooms. With its grand café, signature terrace restaurant, full range of resort amenities and Cayman’s first luxury SKY Club, ONE | GT is a destination for guests, residents, owners and the entire community to enjoy. 

Kailani

Kailani, a Curio Collection by Hilton Hotel, “a wellness hotel,” that will open with 80 rooms across one, two and three-bedroom configurations is also set for 2025. From a studio to a spacious suite with a kitchenette, all making the most of the interior space by creating functional and flexible rooms that can easily be enjoyed day or night. There’s also a rooftop spa and a private farm providing an abundance of organic produce for a true farm to table experience at their restaurant.

Grand Hyatt Grand Cayman Hotel & Residences

Finally, the Grand Hyatt Grand Cayman Hotel & Residences, slated for a 2026 opening, will feature 190 hotel rooms and 167 condo residences. There are six distinct dining venues on site, as well as three pools and a massive fitness centre and spa area.

In terms of lift, currently there are 727,290 seats into the destination across 4,184 flights.

10 reasons to explore Germany in 2024

As the host of UEFA EURO 2024, next summer will be an exciting time to visit Germany.

Ten cities are set to host 51 matches kicking off in Munich on June 14 and ending in Berlin on July 14.

Along with taking in the soccer action and the stadium energy, here’s a look at what visitors can experience during a visit to Germany in 2024.

Fabulous Frankfurt beyond the airport

Jasmin Bischoff, Marketing Director for Frankfurt Tourism Marketing, wants Canadians to know that there’s so much more to the city than its airport. However, anyone with at least a five hour layover should take advantage of its quick connection to downtown.

Bischoff recommends visiting the new old town, an area that was destroyed during the Second World War, and restored and recreated to its former glory from 2010-2018. Frankfurt is one of the host cities for the Euro’s. When in town, she also recommends diving into its traditional cuisine ranging from apple wine to a green sauce dish made from seven herbs and sour cream, served with potatoes and boiled eggs.

Buzzing Berlin celebrates milestone

Germany’s capital city, where history, art, and innovation seamlessly collide, is marking the 35th anniversary of the fall of Berlin Wall in 2024. More than 60 Christmas markets to visit, Inka Rehahn, Director of Strategic Marketing for Visit Berlin, says the holiday season is also a magical time to visit. Berlin will host the final match of the UEFA EURO 2024.

Bathing in Baden-Baden

During a previous visit to this charming spa town, Bill Clinton remarked, “Baden-Baden is so nice you have to name it twice.” With a location on the doorstep to France and Switzerland, Cornelia Stahr, Head of Global Marketing, said the destination can easily be combined with other countries.

A key reason to visit will be to soak up the town’s healing waters at the historic Friedrichsbad (textile-free) or the newer Caracalla bath down the road where swimsuits are worn.

Explore charming Franconia

For postcard-worthy pictures of Germany, look no further than the Franconia region. Jörg Hentschel from the Franconian Tourist Board noted that 2024 will mark the 750th anniversary of the picturesque medieval town Rothenburg ob der Tauber and the 70th anniversary of the Castle Road, which like the name indicates is a trail of palaces. There are also 5 UNESCO Heritage Sites, christmas markets, and loads of breweries and vineyards to discover along the way.

Discover the historic highlights of Germany

Historic Highlights of Germany, which represents 17 destinations in Germany that are all at least 700 years old, from the likes of Potsdam to Trier, is also home to Germany’s latest UNESCO World Heritage Site. The 52nd site is in Erfurt, the capital of Thuringia, which boasts a Jewish-medieval heritage with three important monuments – the Old Synagogue, the Mikveh, and the Stone House.

Get to know the real Stuttgart

While Stuttgart is well known for automotive innovation as the home of the Porsche and Mercedes-Benz museums, the region’s International Marketing & Sales Manager Svenja Heinzelmann shares that her city is also surrounded by vineyards and forests.

But for a truly memorable stay, car fans can check out theV8 Hotel Stuttgart, which features car themed rooms. Of course, visitors will also have to try Maultaschen, a kind of large meat-filled dumpling in Swabian cuisine.

Dive into Düsseldorf’s culinary scene

For beer fans, Christian Schüller, manager market development for Düsseldorf Tourism, says travellers will have to visit its old town to try its special top fermented craft beer. The city, known for offering a blend of contemporary architecture, arts, and culture, is one of the host cities for the EURO’s.

With a fair number of Japanese immigrants, Schüller shared that the modern metropolis on the Rhine has an unexpected Japanese food scene.

Go behind the scenes in beautiful Bavaria

Another area in Germany rich with rich history, nature, culture and traditions is Bavaria. Interestingly, Susanne Miller, Unit Lead, International Networks at Bavaria Tourism, says the state embraces local insiders to showcase its diversity. Among the most interesting is illustrator and artist Werner Härtl, who paints rural scenes with fresh cow dung.

Make the most of Munich

 As one of Germany’s most visited destinations, the Munich Tourist Board’s Melanie Reif knows that Canadians are already well versed in what the city offers. So the Head of International Trade Relations put the spotlight on two brand new hotel offerings.

The first is the newly opened five-star Rosewood Munich, the brand’s first property in Germany, housed in two landmark historical buildings, the former headquarters of the State Bank of Bavaria and the adjacent Palais Neuhaus-Preysing, a former grand aristocratic residence. And opening in spring 2024 is a 106 room JW Marriott, a new build on the traditional site of the old Hotel Königshof. Notably, Munich will host four EURO matches, including the opening game.

Soak up the culture in Saxony

Germany’s leading cultural destination, with its historic capital, Dresden and its largest city, Leipzig, have lots of offer for visitors, but next year Saxony is a big destination for the travel trade as well.

Wolfgang Gärtner, Head of International Marketing, Saxony Tourism, highlighted that the 2024 Germany Travel Mart well be held in Chemnitz, which will also be the European Capital of Culture in 2025. Four EURO games will also be held at the Red Bull Arena in Leipzig.

Our guide to exploring the best of Rome by day and night

With a history spanning 2,775 years, Rome is loaded with impressive ancient architecture seemingly around every corner. While the sights continue to lure in international visitors, Italy’s capital city is also known for its vibrant food scene, culture and nightlife.

“The Eternal City is just that – eternal and timeless in its appeal, as it continues to exude more than 2,000 years of history and culture,” guided tour operator Tauck’s product manager, Brenda MacKellar, who designs and oversees the tour operator’s itineraries in Italy, tells Offshore. “One can encounter ancient ruins in an amazing array of places — at the Roman Forum or one of the many other well-known archeological sites throughout the city, or in completely unexpected places – for example, underneath a church.”

Along with iconic spots, here are some surefire ways to ensure a memorable visit to The Eternal City. 

DAY

PHOTO SPOTS

For a unique view of St. Peter’s Basilica, head to the Aventine Keyhole on the top of Aventine Hill. The unassuming door gives way to a perfectly framed view of the basilica’s dome. Many visitors come to take a photo through the keyhole, but it’s also possible to enter the gardens with a booked appointment through the Priory of Knights of Malta.

For those who keep track of places they’ve visited, the area and the Sovereign Military Hospitaller Order of Saint John of Jerusalem, of Rhodes and of Malta, located down the road from the Spanish Steps, have rights of extraterritoriality. This means that those who visit either spot, along with the Vatican City during an Italian voyage, can add three destinations to their repertoire or set foot in three separate destinations in one day.

While in the Vatican, one of the best views of Rome is from the dome of St. Peter’s Basilica. It’s €8 to climb to the top by foot or €10 for the elevator ride so we recommend splurging on the lift.

STROLL

To many first time visitors, Rome can seem like an enormous, sprawling city. However, it’s far more walkable than many realize.

“I love to take a leisurely passeggiata (stroll) through the city centre that takes in so many splendid sites, such as Piazza di Spagna, the Pantheon — perhaps the most well preserved of the city’s ancient buildings — or the Piazza del Popolo,” says MacKellar, who spent five years living in Rome. “Along the way, I try to step inside some of Rome’s wonderful churches, like San Luigi dei Francesi where you can see no less than three amazing Caravaggio paintings. In a very real sense, Rome is a living museum.”

STAY

For a remarkable stay, check into Palazzo Dama, a boutique property set in a former noble palace that once served as the residence of the Malaspinas, a family that hosted high-society gatherings for dignitaries, diplomats, aristocrats, and the cultural elite.

The elegant hotel features 29 guestrooms and suites with marble bathrooms, mere steps away from Piazza del Popolo and a short walk to other attractions like The Spanish Steps and The Trevi Fountain. From handwritten notes delivered during turndown service featuring the weather for the next day to a custom pillow menu, the hotel focuses on providing elevated service.

Stand out features include crystal chandeliers, a picturesque pool and secluded indoor and outdoor spots to chill and dine. Palazzo Dama is a member of Preferred Hotels & Resorts’ L.V.X. portfolio of luxury properties known for providing exclusive service in unique settings. To escape the heat during a hot summer’s day, we recommend hitting the outdoor pool for an afternoon dip.

NIGHT

SUNSET

While Aperol Spritz has become a trendy drink of choice for cocktail hour in Canada, Italy’s bars boast many different varieties like the Limoncello Spritz and the Hugo Spritz (made with an elderflower liqueur such as St. Germain). 

“After your passeggiata, take advantage of the city’s vibrant café culture and kick back with an aperitivo drink and light snack in the early evening,” says MacKellar. “It’s a wonderful opportunity to savour Rome’s charms, enjoy wonderful people watching, or simply relax before meeting friends for dinner in one of the city’s incredible restaurants.”

There are many hot spots to view the sunset for aperitivo hour such as the rooftop bar Terrace Les Etoiles and the Terrazza Borromini featuring spectacular 360 degree views over Rome, or Aroma, a one-star Michelin restaurant overlooking the Colosseum. 

DINE

Overall, Italy is renowned for its food scene and Rome does not disappoint. 

Cacio e pepe is a symbol of Rome – like the Colosseum — it’s an institution. This typically Roman pasta dish goes back to ancient times,” says Irma Berlingieri, manager, product development at Air Canada Vacations. “In their sacks, local shepherds would carry cacio cheese made from sheep’s milk, pepper, and dried spaghetti.”

To try this classic pasta dish made with cheese and black pepper, Berlingieri suggests Settimo Roman Cuisine & Terrace, Osteria Zi’Umberto or Felice A Testaccio. Reservations are recommended as popular spots book up quickly. 

“Italy’s capital also calls for carbonara, a deliciously egg-based pasta with pancetta or guanciale (cured pork jowl) and pecorino romano cheese,” she adds. “Save space for an order of the seasonal carciofo alla giudia, Rome’s famous deep-fried, Jewish-style artichokes, and snack on supplì, fried rice balls usually stuffed with tomato sauce, mozzarella and meat.”

BEAT THE CROWDS

Rome also boasts gorgeous Baroque architecture and amazing fountains. “Trevi Fountain is perhaps the best known, but a personal favourite is Bernini’s Fountain of the Four Rivers in Piazza Navona,” says MacKellar.

Beat some of the crowds by visiting the fountains at night with a gelato or a wine in hand, instead of during the day when many cruise ships are in port. Gelato shops are open late so this treat isn’t just for daytime. The Nutella and Kinder flavours are hard to beat. 

“In addition to delicious food, Rome has historical sites everywhere you turn,” adds Berlingieri. “Walking the small streets is the best way to find cafés, gelato shops or small typical cuisine restaurants around every corner. Taking advantage of a hop-on hop-off is the fastest way to cover a lot of ground exploring the surroundings at every stop.”

This article first appeared in the Fall 2023 issue of OFFSHORE. Click here to read the digital magazine.

This massive hotel in Barbados is set on a former castle

Wyndham Grand, the hotel brand known for its upscale accommodations and approachable designs, is now taking reservations for its newest resort, the inviting 422-room all-inclusive Wyndham Grand Barbados, Sam Lord’s Castle Resort & Spa.

The secluded, ocean-front hotel marks Wyndham Hotels & Resorts’ entrance into Barbados and will begin welcoming its first guests beginning October 12 with select amenities, followed by a formal Grand Opening in early 2024.

Nestled on the Southeastern side of the island of Barbados, just 15 minutes from the Grantley International Airport, the hotel is located on the former site of Sam Lord’s Castle, which was once renowned for pirates during the 19th century.

The all-new construction, all-inclusive resort offers 422 guest rooms, including 37 suites with sophisticated architecture and sustainable designs, along with large ocean views and lanai-style private balconies to allow guests to bask in the joy of indoor and outdoor living.

Contemporary cuisine

At peak operation, guests can enjoy contemporary culinary experiences in the resort’s more than 10 dining venues, which cater to a variety of tastes. Culinary highlights include the Mediterranean Marketplace featuring flavors from North Africa, Italy, France, Portugal and Spain, pop-up food trucks, poolside dining and more.

Celebrating Barbados’local offerings, the resort also features a specialty “farm to fork” experience with locally sourced ingredients from nearby farmers, fisherman and purveyors.

Wellness and relaxation

For guests seeking to unwind, the hotel will feature a 13,000 square foot spa with a pool area and relaxation deck, along with a state-of-the-art fitness center and a sunrise yoga center. Other on-site amenities include lagoon-style swimming pools, a kids center, butler service, tennis and pickleball courses.

The resort also offers 15,000 square feet of flexible indoor and outdoor meeting and event space that can accommodate up to 1,100 guests, top-of-the-line technology and purposefully built landscapes perfect for staging weddings and special events. Guests are encouraged to contact the hotel directly for the latest on available amenities.

Adults-only paradise opens in the heart of Tulum’s jungle

Secrets Tulum Resort & Beach Club, part of World of Hyatt, is now open.

The 300-suite and private villa adults-only resort’s opening marks the expansion of the Inclusive Collection’s presence in Mexico to 44 total resorts and the twelfth Secrets Resort & Spa branded property in the country.

Perfectly situated in the heart of downtown Tulum, just minutes from the beach within the luxury Aldea Zama Complex, Secrets Tulum Resort & Beach Club pays homage to the surroundings. Minutes away from the property is Secrets Tulum Beach Club, providing a lively atmosphere and pristine beaches, while the nearby city of Tulum fuels exploration to the ancient Mayan sites.

The resort, which also features a beachfront villa at the Secrets Tulum Beach Club, was designed by award winning architect Michael Edmond. With cenote-style architecture, circular buildings and peaceful courtyards, guests are surrounded by serene and modern environment in a romantic setting, with décor elements of water, wood, and endemic lush vegetation.

Luxurious accommodations

Majestic views of the exotic landscape, pools and jungle-inspired areas await guests at Secrets Tulum Resort & Beach Club, with 300 elegant suites appointed with contemporary organic material with endemic wood elements for the ultimate sanctuary.

Unique bathrooms are featured in each suite, with rock elements and round spa-like soaking tubs on the terraces, while swim out suites offer a secluded, luxurious experience. Upgraded amenities and mini-bar service provide an extra level of luxury, and a private furnished balcony or terrace allows guests to fully immerse themselves in the rich vegetation and natural surroundings of the resort.

For guests looking for an elevated level of luxury, Preferred Club suites offer all standard amenities and services as well as additional amenities and services such as suites in premium locations, a private lounge, privileged location and amenities, upgraded mini-bar service, exclusive rooftop plunge pool and beach style swimming pool, upgraded bathroom amenities, complimentary access to the hydrotherapy circuit once per stay, and more.

Located at Secrets Tulum Beach Club is an extraordinary five-bedroom private villa, which offers stunning views of the Caribbean Sea. With a capacity of 10 guests, this beachfront villa is decorated with an earthy, barefoot luxury style, featuring Chukum, a tree native to Tulum, finishes, stone and marble touches, and a private elevator. Guests are pampered in luxury with a private chef and 24-hour concierge services, lounge areas, private living space, a private plunge pool, and a rooftop replete with wet bar for relaxation with stunning views of the sunset.

Culinary offerings

Secrets Tulum Resort & Beach Club offers eight dining options, including three à la carte gourmet restaurants, all without reservations required. Serving regional favorites from around the world, dishes are appointed in a fresh interpretation, featuring Mediterranean, Asian, and multiple international cuisines.

For a more secluded experience, 24-hour dining offers the opportunity to dine from their suite. Special menu options, such as gluten-free and vegetarian, are also available for guests to enjoy.

Culinary adventures await guests at the resort, including gourmet cooking classes, tequila tastings and themed dining nights, while the Chef’s Table tour of the kitchen and appetizers, wine tasting, and romantic dinners are available for an additional cost.

Alongside the eight dining options, four bars and lounges are available for guests to enjoy including a rooftop bar, music lounge and sports bar serving top-shelf spirits and premium domestic and international beverages.

Beach Club

Located in the heart of Tulum’s picturesque Hotel Zone, Secrets Tulum Resort & Beach Club offers the Secrets Tulum Beach Club just minutes from the main resort. Guests will enjoy a lively atmosphere by the ocean, with two eateries and a bar with magnificent ocean views, allowing guests to savor tropical drinks or grab a bite to eat while relaxing in a Bali bed overlooking the Caribbean Sea.

The Secrets Tulum Beach Club offers private spa cabins and shower rooms, allowing guests to unwind for the day with ease.

For more information, visit hyattinclusivecollection.com

Stunning hotel opens inside a palace on island of Madeira

The Reserve is an exclusive luxury hotel concept set within the renowned Savoy Palace in Madeira, Portugal.

At The Reserve, every detail is carefully curated to create a truly exceptional stay. From the moment their booking is confirmed at this premier hideaway, they are connected with their own GEPA (The Reserve’s acronym for Guest Experience Personal Assistant), via email and WhatsApp, which tailors and prepares the stay to the guests’ specific requests and requirements prior to arrival.

To ensure a seamless visit, guests staying at The Reserve and Savoy Palace can enjoy the signature private car service (for an extra fee) upon their arrival and departure at Madeira International Airport, allowing for a smooth and hassle-free transition and being the perfect addition to the meet and greet service at the airport, which is complimentary to all guests at The Reserve on both arrival and departure.

Once guests arrive at the hotel, a dedicated private elevator will take them from the street-level lobby to the 16th floor of the Savoy Palace building where guests will find the Jacarandá Lounge & Club – the heart of The Reserve. Here guests will find a stunning rooftop pool, offering a panoramic view of Funchal, exclusive to The Reserve guests, which further enhances the already VIP experience. 

Contemporary suites

The Reserve presents an array of 40 elegantly appointed rooms designed to cater to various preferences. The spacious pool suites offer a private sanctuary, with a personal terrace and very own plunge pool; while the deluxe rooms provide a cozy retreat with serene sea views of the breathtaking Funchal Bay.

Every suite is thoughtfully furnished with lavish bedding and contemporary amenities, assuring the highest degree of comfort and relaxation within an ambiance of unmatched privacy and luxury.

The decor in the rooms consists of four different color palettes inspired by the colors and flora of the beautiful island of Madeira. 

Central to the concept of The Reserve is the dedicated GEPA available around the clock. As the single point of contact for all guest needs, the GEPA liaises with all hotel departments and external parties and manages, monitors, adjusts and adapts the different aspects of the guest’s stay and activities in the island to ensure a flawless and personalized visit tailored to each guest’s desires. 

With its soft opening scheduled for Dec. 1 and grand opening for Jan. 15, 2024, The Reserve is poised to become the ultimate destination for discerning travelers seeking an extraordinary experience in Madeira Island, Portugal. 

Get up close with wildlife on any of these exciting Africa trips

Africal Travel Inc., a luxury safari outfitter has launched a new 2024 brochure offering authentic wildlife and cultural encounters across 16 destinations in Africa from Cape Town to Cairo and their newest destination, Morocco.

With their continued sustainable travel efforts, African Travel Inc. is now incorporating a conscious travel experience across all of their itineraries from their newest journeys to the most popular itineraries that benefit wildlife conservation or local communities.

Each conscious travel experience is carefully chosen for the positive social or environmental impact they have for the communities ATI explores as well as for their guests who experience them. These experiences directly advance the Sustainability Development Goals set by the United Nations

New Morocco adventures

Guests are invited to discover Morocco’s cultural treasures, centuries-old traditions and culinary delights. On the new 10-day Discover Morocco  and 12-day Flavors of Morocco sensory journeys, they will enjoy a meaningful experience with a visit to the Marjana Argan Co-operative in the southwest region of the country which is owned by more than 80 local women.

Clients will learn more about the life of these Berber women who use only traditional methods of making argan oil. They will have the opportunity to purchase the women’s quality products and make a positive economic impact. In Marrakech, both itineraries offer an interactive cooking class, conducted by talented local chefs. Guests will follow the chef’s demonstration and prepare their own savoury meal using traditional cooking tools with aromatic herbs and spices.

Wildlife wonders

Adventure seekers will discover extraordinary wildlife experiences on ATI”s new 10-day Delta, Rivers and Falls safari through the heart of Botswana’s and Zambia’s staggeringly beautiful landscapes.

They will witness a stunning aerial view of the Okavango Delta as they arrive at their sustainable luxury lodge, Atzaro Okavango via a scenic helicopter flight. The camp’s knowledgeable guides offer guests unparalleled sightings of leopards, cheetahs, lions, elephants, hippos, gazelles, and buffalo. Clients will enjoy staying at camps which support conservation, education of local children and community empowerment.

In Livingstone, they will have an opportunity to tour the Maunga clinic, visit a school and participate in a lunch program serving local kids. This experience includes a donation to support the local community.



This week-long trip in a Rolls Royce through Napa Valley is a must for foodies

Luxury car aficionados and culinary enthusiasts are invited this fall to experience one of North America’s food and wine capitals during a week-long driving journey through Napa Valley.

Announced earlier this year, the complete Four Seasons Drive Experience through Napa Valley itinerary from Oct. 29 to Nov. 4, 2023 is now available to book. Celebrating the romance of road travel, guests will explore Napa Valley via customized routes in one of several luxury and sports cars available for rent, including a Rolls Royce Cullinan, McLaren GT, Lamborghini Aventador S, Ferrari F8 Spider, Bentley Continental, Aston Martin DBX, and a Porsche Taycan to name a few. 

Four Seasons Resort and Residences Napa Valley welcomes guests to a one-of-a-kind wine country resort set within a world-class working vineyard.

Home to Elusa Winery, the property features panoramic views of the surrounding mountains and vineyards, a distinctive indoor-outdoor environment, and the best of grape-to-glass lifestyle when not on the road.

Day 1

Guests will arrive at Four Seasons Resort and Residences Napa Valley and will be treated to a wine tasting at Elusa Winery prior to a welcome dinner at the Resort’s vineyard Barn while being serenaded by the sounds of live acoustic music. Other surprise touches await to take the evening from the magical to the sublime.

Day 2

A scenic drive with ocean views along the California coastline takes guests to Hog Island Oyster Co., where they will indulge in a tasting session while mastering the art of oyster shucking. 

The coastal landscape is contrasted by drives through ancient redwoods followed by a dining experience at Promontory Winery, located in an unmarked territory beyond the southwestern borderlands of Oakville with majestic views of Napa Valley.

Four Seasons Resort and Residences Napa Valley

Day 3

Guests will start their day with breakfast at Auro, Calistoga’s only Michelin-starred dining destination, with the sprawling Palisades Mountains as its backdrop. This is followed by a half-day drive to Chappellet Winery for a private picnic lunch overlooking views of Lake Hennessey.

Chappellet is renowned for producing some of the highest-standard Cabernet Sauvignons and mountain-grown wines and is recognized as one of the great Napa Valley wineries.  Thereafter, guests embark on a lakeside drive towards Cervantes Family Vineyard Ranch, a remote and rugged 1,100-acre (445 hectare) ranch in the far eastern reaches of Napa Valley.

Upon arrival, guests can engage in activities including skeet shooting, horse-riding, and a grape picking experience, followed by an eventful evening of dining, dancing and entertainment and a shuttle service on standby for seamless transfer back to the resort.

Day 4

Guests will first stop for a tour at SingleThread Farm, a 24-acre (10 hectare) working farm located in the heart of Sonoma Wine Country.  The tour includes simple delights such as a flower posy-making experience, followed by an indulgent six-course Michelin-starred lunch at Single Thread Restaurant, exclusive to Drive attendees. 

While at the resort between activities, guests can spend their leisure time indulging in a signature spa treatment at Spa Talisa, exploring the surrounding hiking trails, playing tennis, or lounging by the scenic pool. The journey continues with a wine-tasting tour at Opus One Winery, known for cultivating five traditional Bordeaux grape varieties.

The day winds to a close with a scenic dinner featuring wine pairings and picturesque views.

Auro, Michelin-starred Restaurant at Four Seasons Resort and Residences Napa Valley

Day 5

The day begins with a breathtaking morning drive to San Francisco Bay, where guests will indulge in local Californian cuisine alongside panoramic vistas of the iconic Golden Gate Bridge. An atmospheric journey through the Napa Valley during harvest season follows and concludes with an intimate dining experience at Michelin-starred Auro.

There, guests will be treated to a seasonally inspired, five-course tasting menu by acclaimed Chef Rogelio Garcia and his team.  

Day 6

Around sunrise, guests take to the skies for an early morning hot-air balloon ride for panoramic views of the vineyards and undulating mountains. The final visit among the impressive list of wineries is ADAMVS, renowned for mountain-grown Cabernet Sauvignons and boasting an innovative tasting room and wine library.

Additional tailored experiences include a visit to NBC Pottery for a craft experience, artisanal olive oil tasting at Grove 45, and a gala dinner on a private estate with live music for entertainment.

Riding the rails with Rocky Mountaineer

“Quick! Look out the window,” called my seatmate, Pam.

“What was it?” I asked, simultaneously getting up from my heated, plush leather reclining chair, which was quickly proving to be a necessary add-on feature to this journey. Despite being the end of July, the temperature outside this morning was winning against all of the clothes I’d brought from Toronto.

“I think deer maybe, or a wolf? Or it could have been a moose,” Pam pondered, groggy from an early start combined with still adjusting to the time change from her home in England.

“I didn’t see it!” I said, lowering my camera, knowing that here in the belly of the Canadian Rockies, all three wildlife sightings were possible. “Did anyone catch what it was?”

“It was an elephant! It was definitely an elephant!” hollered Charlie from his seat in front of me, giddy from an impromptu morning cocktail, but also revelling in the tight-knit comradery our little group seated at the back of the train had formed just one day prior.

As laughter rocked the back of the coach, I shifted my focus to my surroundings, sank back, and enjoyed the start of my adventure aboard Canada’s only luxury rail-tour company, Rocky Mountaineer. 

All aboard

My three-day trip started the day before, when I caught a flight from Toronto to Vancouver. The next day, I set out at 6 a.m. from the company’s private rail station. Rocky Mountaineer offers its guests two service levels onboard: GoldLeaf and SilverLeaf. 

Both top-notch options, my ticket was in the GoldLeaf coach, and as I walked the red carpet to board, I quickly realized why it lived up to its name. Travellers who opt for GoldLeaf service are seated in a spacious, bi-level glass dome coach complete with oversized glass dome windows and a glass roof. Unlike most airplane cabins, the luxurious seats provide ample legroom, even allowing for reclination.

On the contrary, SilverLeaf guests ride on a single-level glass dome coach with full-size glass windows. The major difference—and it’s a big one—is the sweeping outdoor viewing platform that allows for panoramic views of Western Canada while the train is in motion, where you’ll gawk at everything from larger-than-life mountains, to rushing rivers and soaring bald eagles, all without trace of a single other person or vehicle.

For more than 30 years, Rocky Mountaineer has been transporting travellers through the Canadian provinces of British Columbia and Alberta and, more recently, through the U.S. states of Utah and Colorado. The company began in 1990 with two routes: First Passage to the West (running between Vancouver and Lake Louise/Banff via Kamloops) and Journey Through the Clouds (between Vancouver and Jasper via Kamloops). 

By 2006, a third route, Rainforest to Gold Rush, was added to showcase the rarely seen interior and northernmost parts of British Columbia. The Canadian-owned company offers dozens of trips to suit any vacation style and trip lengths can range anywhere from a short stint of one to three days to upwards of 10 to 12 days. 

Short Journeys start at roughly $2,000 per person and allow for two days of exploration of the Canadian Rockies or the American Southwest. Circle Journeys let you combine two different rail routes, like the eight-night Lake Louise Circle Journey, or the 12-night Best of the Rockies Circle Journey, which does a complete loop of Vancouver, Kamloops, Banff, Lake Louise, Jasper, Quesnel and Whistler. Circle Journeys begin at $6,000 per person. Rockies Highlights, curated to show off the best views of the West, offer nine unique rail packaged adventures that start at around $3,400 per person.

Travel back in time

First Passage to the West, the trip I took, is the company’s flagship route. It continues to be one of the most popular. Retracing the historic Canadian Pacific Railway, which originally connected British Columbia to the rest of Canada more than 125 years ago, this slowed-down, tranquil journey begins by following the Fraser River and the surrounding Fraser Valley. The journey from Vancouver to Kamloops covered a whopping 460 kilometres in the first day and took roughly seven hours to complete, during which I had plenty of breathtaking photo opportunities.

At the height of summer in the Rockies, the boreal forest was undeniably green, thanks in part to Vancouver’s temperate rainforest.

During this leg of the journey, as the train followed the ebb and flow of the Fraser River, time stood still as we passed by sleepy towns and endless mountain backdrops straight out of a postcard. 

At the halfway point between Vancouver and Kamloops, we descended upon one of the top attractions on this route, the infamous Hell’s Gate canyon, suspended 36.8 kilometres above the town of Yale. Named in 1808 by Canadian explorer and fur trader Simon Fraser, Hell’s Gate is a narrow passage of towering rock and rapids so furious that a page from Fraser’s diary describes it as “…a place where no human should venture, for surely these are the gates of Hell.”

Hell's Gate canyon

Further along the journey, another geological wonder, Rainbow Canyon, appeared just past Lytton, which is where the Fraser River becomes the Thompson River. A pop of colour bled into the rockface, Rainbow Canyon gets its name from the mineral deposits in the soil: copper turns green and purple when oxidized, iron paints the ground a burnt orange and red, while sulphur deposits leave streaks of brilliant yellow.

As we continued our journey to Kamloops, the landscape gave way from emerald green to beige, as the rolling valleys were replaced by dusty desert soil and hearty wild sage brush. With a semi-arid climate, Kamloops is also home to a series of rock and clay formations called hoodoos, which formed at the end of the last ice age. Spending an overnight in Kamloops, the second day of the journey took us through the glittering Shuswap Lakes region, which, with its sparkling lakes and rivers was a stark contrast to the dry and sparsely-treed South Thompson River valley we’d left behind. 

The final stretch of our journey from Kamloops to our end destination in Banff encompassed a 497-kilometre journey. As we passed through Salmon Arm and Revelstoke, just before Golden, we encountered the Stoney Creek Bridge. Located on the eastern slopes of Mount Tupper, the original wooden bridge was replaced in 1893 by a steel arch. By 1929, the weight from the new locomotives was so great that CP Rail was forced to redo the bridge a second time. Due to the terrain around the bridge, no other foundation could be used and so the new bridge was built directly on top of the old one. The new bridge, which remains in use today, spans 484 feet and hovers 295 feet above the creek bed. 

Rainbow Canyon

Just past Field, B.C., we came upon the famous Spiral Tunnels. During the first 23 years that the Canadian Pacific Rail was in service, one of its weakest links was the “Big Hill”, a 13-kilometre stretch between the towns of Field and Hector. Built in 1884, the route was supposed to be temporary, because not only was it an incredibly dangerous run, but it caused enormous repair costs. In 1907, construction started on the Spiral Tunnels. Designed after a similar system in Switzerland, the project cost $1 million dollars and took 1,000 men 20 months to complete. As the train entered the tunnel, we shot into pitch blackness for several minutes. The Upper Spiral tunnel follows Cathedral Mountain, during which it turns 290 degrees and emerges 50 feet higher than its entrance. The Lower Spiral tunnels through Mount Ogden and also turns 230 degrees and comes out 56 feet higher than its starting point. The experience ultimately sees riders double back twice, while crossing the river twice as well, which, from the glass coach of the train, was visible on the opposite side of the coach once the tunnels ended. 

Though the landscape never swayed from trees, rivers and mountains, at no point did I ever close my eyes, both afraid of missing out on spotting my first-ever moose, but also because I was enjoying every minute of the ride. For the first time in as long as I could remember, I was fully present in my surroundings, unbothered and undistracted by the consistent pile of work emails and notifications that usually bombarded my phone—there’s no WiFi onboard the train, and cell phone service is limited, which lets you disconnect and lose yourself in the journey, not to mention, connect with your host and fellow passengers.

Each route comes equipped with a dedicated on-board host who, through impeccable storytelling, expert knowledge and hospitable service, ensures your journey is as comfortable as it is memorable. 

Savour the journey

On both mornings, my journey onboard started with a hot cup of coffee and a delicious treat, including a homemade lemon loaf baked by one of the chefs that same day. 

For GoldLeaf guests on Canadian routes, breakfast and lunch are served in a separate dining room coach with an exquisite menu helmed by Executive Chef Kaelhub Cudmore. Born and raised on Vancouver Island, Cudmore honed his skills and passion for the culinary industry at an early age. 

He has previously worked at Victoria’s iconic Fairmont Empress Hotel and spent nearly a decade as part of the team developing the world-renowned Clayoquot Wilderness Resort into the exclusive Relais & Chateaux property it is today. He sailed aboard the top luxury cruise line, Seabourn, as a leader in the Thomas Keller program and has made guest chef appearances in exclusive resorts and destinations. 

With a deep passion for not only food but travel, experiential tourism became Cudmore’s home as he worked through various locations offering everything from salmon fishing to heli-skiing. As an “ingredient-driven chef,” he puts high-quality local ingredients at the forefront of his menu, supporting local agriculture and artisans in his kitchen while creating a connection between food and land.

“I want to reflect the scenery that guests see outside and bring it inside onto their plates,” says Cudmore. This ethos is reflected in the meals he’s created for Rocky Mountaineer, from iconic Canadian flavours and ingredients like the Alberta beef short rib, Dungeness crab-stuffed ravioli and Lois Lake steelhead trout, to the handmade pasta from Port Moody, bee pollen from Surrey and macarons from Granville Island that are incorporated into additional onboard snacks and meals. “Guests can see where their food comes from while they enjoy their journey,” he adds.

As with the culinary program, Rocky Mountaineer’s wine program reflects the Canadian landscape that guests can experience during their journey, with a robust selection of wine from British Columbia’s most revered wineries. All alcoholic and non-alcoholic beverages including fresh juices, coffee and tea are also included and delivered to your seat in GoldLeaf coaches. 

This story first appeared in the Fall 2023 issue of OFFSHORE. To read the full digital version, click here

A new Hyatt hotel is opening in Panama next year

Hyatt Regency Panama City will be the first Hyatt Regency hotel in Panama City and the third Hyatt hotel in Panama.

Perfectly situated for business and leisure travellers, the hotel will be in the heart of Panama City’s business district, less than 10 miles from Tocumen International Airport, near the Multiplaza shopping mall and the new Amador Convention Center.

About the hotel

Hyatt Regency Panama City will offer 382 guestrooms and suites spread across two towers, as well as a pool, state-of-the-art gym, variety of restaurants including a wine bar and coffee shop and 20,000 sq ft. of meeting and event space including two ballrooms, an outdoor terrace for events and a Hyatt Regency Broadcast Lounge, allowing guests the option to attend a live conference in a hybrid manner.

The hotel’s convenient location in the Panamanian capital will provide easy access to public transportation and area attractions like cinemas, restaurants, retailers, recreational activities and more.

Additionally, the hotel is located a short drive from downtown Panama City, both the Pacific and Caribbean coasts, and local attractions such as the Panama Canal, the Casco Viejo neighborhood and the new Fuerte Amador cruise terminal.

Expected to open just in time for the 2024 summer season following an extensive renovation, Hyatt Regency Panama City will mark another milestone in Hyatt’s sustained brand growth strategy in the Latin America and Caribbean region.