Destinations Archives - Page 28 of 31

A boutique glass dome hotel in Machu Picchu makes for an unforgettable sleep under the stars

February 21, 2022

Tucked between Cusco and Machu Picchu, in the heart of the Sacred Valley, StarDome Peru, a one-of-a-kind geodesic dome boutique hotel, has officially opened its doors.

Co-founded and run by the local indigenous Quechuan community, StarDome Peru provides curious travellers with firsthand cultural immersions and transformational experiences led by locals.

Accepting reservations starting Feb. 1, the property is the “epitome of rugged luxury, where heated marble floors and handmade ceramic bathrooms are contrasted by an ultra-remote location only accessible through a private road and a staff that, while enthusiastic to serve, is 100% local with no prior hospitality training.

With prime location and deep local roots, StarDome Peru serves as a gateway to the region and is passionate about providing native cultural experiences, nature immersions and spiritual encounters for those seeking not just to travel, but to heal. StarDome Peru’s structure is that of a geodesic dome where the bottom floor offers access to five guest suites and the top floor offers the unique and immersive StarDeck — the heart of the property. Floor-to-ceiling glass walls, 360 degree views and a telescope allow for guests to feel like they are one with the sky. The space is built for lounging, stargazing or hosting events. Guests can choose from six accommodation options.

Within the StarDome guests can choose from five suites: the Garden Mountain, Garden Valley, one of two Sacred Valley Suites and the owner’s personal hideout, the Royal Mountain Suite. Inspired by traditional Incan decor and construction, all of the suites include heated marble floors, a private stone shower, traditional Inca-inspired tiling by world-renowned Peruvian ceramic artist Seminario, queen-sized beds, handmade blankets and hotel-like amenities.

Meanwhile, the Royal Mountain Suite offers a luxurious space like no other with double the room, a King-sized bed, a double jacuzzi and a private entrance to the StarDeck, in addition to the most iconic view of the region. Towering above StarDome in a stand-alone, cabin-like structure, the Royal Apu Suite, offers guests the best views and ultimate privacy. Included with each suite booking is a traditional breakfast at the StarDome’s signature restaurant Apu, with options for private dining experiences that showcase the refined culinary heritage of Peru and highlight local chefs.

Future plans call for as many as ten more suites, a healing center for yoga and groups up to 20 with floor-to-ceiling glass walls and endless views. Guests can book either nightly stays or three to six-day all-inclusive personal retreat packages that cover everything from accommodations and transportation, to meals and curated experiences.

Led by Quechua Inca community members and elders, StarDome guests can take part in unforgettable experiences like healing ceremonies, plant medicine encounters, and natural excursions to some of the area’s most sought-after destinations, such as the renowned Machu Picchu, the Puma Marca Archeological Site, and the ancient village of Ollantaytambo, to name a few.

Catering to solo travelers, couples and groups alike, StarDome Peru also offers buy-out options. Introductory nightly rates start from $399 during low season and $1,299 during high season.

All bookings can be made directly through www.stardomeperu.com.

After two long years, Australia is finally opening its borders for tourism again

February 18, 2022

Australia will begin welcoming the return of tourists, business travellers and other visitors who are fully vaccinated visa holders as of Feb. 21, 2022.

In a joint statement, the Hon. Scott Morrison MP, the Hon. Greg Hunt MP and the Hon. Dan Tehan MP indicated that “these changes will ensure we protect the health of Australians, while we continue to secure our economic recovery.”

They pointed out that Australia’s health system has demonstrated its resilience throughout the COVID-19 pandemic, including though the recent Omicron wave. With improving health conditions, including a recent 23% decline in hospitalizations due to COVID, the National Security Committee of Cabinet today agreed Australia is ready to further progress the staged reopening of our international border.

Visa holders who are not fully vaccinated will still require a valid travel exemption to enter Australia, and will be subject to state and territory quarantine requirements.

They also noted that the Feb. 7, 2022 announcement “will give certainty to our vital tourism industry, and allow them to start planning, hiring and preparing for our reopening. In 2018-19, tourism generated more than $60 billion for the Australian economy, with more than 660,000 jobs dependent on the industry.

Since the Morrison Government commenced Australia’s staged international border reopening on 1 November 2021 we have seen almost 580,000 arrivals come to Australia including to reunite with loved ones, work or study.”

Earlier this month, New Zealand announced that it will be reopening its borders using a five-step plan that will see it fully open by October of 2022.

This stunning new luxury hotel in Tulum was designed with the help of local artisans

February 14, 2022

Located eight miles north of Tulum, in a secluded bay surrounded by a tropical forest and pristine Caribbean waters, the Conrad Tulum Riviera Maya is a 349-room resort that offers a retreat for guests seeking a transformative getaway, with curated signature restaurants, destination spa, oceanfront pools and access to Tulum’s celebrated sights and attractions.

In the heart of the world’s most exquisite natural wonders, from jungles and beaches to hidden cenotes and colorful flora and fauna, Conrad Tulum Riviera Maya is designed to give guests a deep connection with Tulum’s distinctive landscape. Upon entering the lobby, guests pass through ornate wooden doors, engraved by local artisans, and are immediately greeted by sweeping ocean views and an immersive art installation, a nod to ancient Mayan architecture and Tulum’s surroundings.

The nature-inspired theme continues throughout the hotel’s thoughtfully designed guest rooms, incorporating organic elements such as stone, wood and metal. Boasting floor-to-ceiling windows with panoramic ocean views, guest rooms are designed with calming tones and elegant furnishings, each with their own private balcony and relaxation tub or plunge pools on the ground floor rooms.

Guests seeking additional space can enjoy a suite complete with a spacious living room and adjacent dining area for up to eight people, as well as a spa-inspired master bathroom complete with a soaking tub and rainfall shower.

A destination unto itself, Conrad Tulum Riviera Maya’s diverse dining options include five restaurants as well as six bars and lounges featuring globally inspired cuisine, casual poolside fare and world-class catering for meetings and events. Venues include energizing bar experiences serving up generous wine lists, regional spirits and refreshing tropical cocktails, and elevated dining experiences offering flavors of the world with innovative and local twists. A sample of the dining offerings at the hotel includes:

Autor: The resort’s most sophisticated dining experience is an ode to its chef or ‘author’ where guests experience a personalized culinary journey curated by Chef Jersaí Miranda.
Maratea: Features distinct cuisine inspired by the Mediterranean Basin from southern Spain to North Africa, Greece and Turkey.
Ukai: A sushi bar dedicated to the traditional Japanese fishing method, brought to life as a contemporary sushi counter committed to sustainable fishing.
Kengai: A Teppanyaki restaurant that merges classic Japanese and Southeast Asian techniques with local ingredients and styles, whose name is inspired by the Jacaranda tree, brought to Mexico by Japanese immigrants in the 20^th century.
Chaak Bar: Named after the Mayan rain god and inspired by the cenotes where the Mayans would connect with him, Chaak Bar offers guests a place to seek shelter and recharge.
Cafetal: This upscale café and market are inspired by the traditional Tianguis, an economic and social gathering center in Mexican culture serving locally sourced coffee, snacks and all-day essentials.

Allowing travellers to discover new facets of well-being and self-fulfillment, the guest experience at Conrad Tulum Riviera Maya is characterized by a deep connection with the natural environment and to honor Tulum’s cultural traditions. Whether floating, snorkeling or kayaking in the crystal-clear bay waters or lounging in an oceanfront cabana by one of the five pools, guests can fully immerse themselves in this mystical paradise.

Nestled within lush mangroves, the Conrad Spa Tulum, for example, is a destination purposefully designed as a wellness refuge. Guests enjoy a wide range of services inspired by the legends of the Mayan gods and traditional Mexican herbalism in individual treatment rooms or “casitas.” Spa offerings include an extensive menu of body rituals, a sensory Water Ritual including an outdoor pool and thermal facilities and the Mayan Manteada, an ancient massage technique in which shawls are tied around the waist to relax and realign the body.

For guests looking for an enlightened sense of well-being and tranquility, the property has an in-house Shaman to perform ancient rituals like the purifying gratitude and sacred cenote ceremonies.

For more information, including photos, click here.

3 amazing wildlife encounters you can only have in The Bahamas

February 11, 2022

A cool Caribbean archipelago encompassing 700 dreamy islands, The Bahamas has quickly become a favoured destination for Canadians flying south for the winter. Beyond its offering of beaches, sand and spas, The Bahamas is also a haven for wildlife lovers, its waters teeming with fascinating animals like gentle nurse sharks, stingrays and the Instagram-famous swimming pigs.

The island of Andros is home to the world’s third largest barrier reef, which hosts more than 164 species of fish and coral, making it one of the most popular locations in the country for divers and snorkellers. The beauty of The Bahamas goes beyond (and below!) the surface of its beaches. Visitors to the region have the chance to experience and enjoy the thrill of close wildlife encounters and voyages on animal adventures unlike anywhere else.

Meet Exuma’s most famous residents

Most novel of these experiences has to be the renowned swimming pigs in The Exumas. A must-visit photo opportunity, popularly documented across social media, the Big Major Cay swimming pigs are equally adorable and mysterious. How did these intelligent creatures end up living the dream on their own private island, surrounded by crystal blue waters with cascading palm tree canopies?

The story is still unclear. Some share enchanting tales of buccaneers and pirates, their captive porkers making a grand escape, while others speak of farmers seeking a place for their animals to be away from their homes and villages. Whatever the truth may be, be sure to speak to the locals whilst there and see which story rings the most true to you. The captivating swimming pigs have captured the hearts and attention of many and are an important and protected asset of the Bahamian ecosystem.

Adhering to a strict diet, it is important for visitors to abide and respect the rules and regulations and to remember that though appearing cute and cuddly, the swimming pigs are still wild animals that should be respected, treated gently and should only be fed fruits and vegetables. Guests are able to visit the pigs via chartered tours where they can spend time in the water with the animals, feeding them, petting them and observing how they swim and interact with each other and their tropical surroundings.

Swim with the sharks

Over in Compass Cay, located 75 miles from Nassau, the gentle and docile Compass Cay sharks (also known as nurse sharks) await the attention and admiration of human visitors with eagerness not to be outdone by their porcine counterparts. Growing up to 10ft long and weighing anywhere between 200-300 pounds, these bottom dwelling sharks feed on a diet of shellfish and coral and can live for up to 25 years.

Brown in appearance and smooth to touch, with hundreds of tiny serrated teeth, Compass Cay sharks are mostly harmless to humans, but should still be treated like all wild animals, with care and consideration guiding your interactions with them. A unique attribute of the nurse shark is their sucking: they vacuum up sediments with a distinctive high-pitched squeal, which makes them all the more endearing.

Snorkel with sting rays

Similar in smoothness and the way in which they gracefully glide through the Bahamian waters are the beloved Stingrays of Grand Bahama Island. Swim, snorkel or simply stand and enjoy these stingrays and their shallow white sand home. A gentle hands-on experience, suitable for the entire family, including little ones who are certain to never forget the memorable experience of holding and feeding a friendly stingray.

The Islands of the Bahamas are rich and abundant in the natural resources and wildlife that they have to offer those who visit the region, with swimming pigs, sharks and stingrays as well as starfish, turtles and more. Whether in shallow waters or wading in the deep, you are guaranteed to make lasting memories and enjoy experiences that you’ll reminisce long past the end of your holiday as you plan and anticipate your next visit.

An all-villa and suite luxury resort is coming to Vietnam

February 4, 2022

IHG Hotels & Resorts will launch the first resort from its upper-luxury brand, Regent Hotels & Resorts in Spring 2022 in Southeast Asia.

Situated off the southwest coast of Vietnam, alongside a UNESCO-designated World Biosphere Reserve and located just 15 minutes from Phu Quoc International Airport, guests will be able to immerse in Regent Phu Quoc’s spectacular 176 suites and 126 villas, set against the serene waterfront backdrop of Long Beach.

Designed by BLINK Design Group, who were inspired by the island’s tropical abundance and tranquil surrounding, the villas at Regent Phu Quoc reveal panoramic views of the pearlescent ocean and sky with a private infinity pool. The resort offers multiple accommodation options perfect for both couples and families, from one-bedroom havens to expansive seven-bedroom ultra-villas, including beach pool villas with direct access to the pristine white beach, sky pool villas situated high in the Sky Wing boasting breathtaking ocean views and lagoon pool villas which overlook the striking vista of the resort’s lagoons.

Guests will be greeted by a modern interpretation of Vietnamese roofs, and a variation of the local traditional wooden truss structural system, known as the Bovi, has been developed into subtle patterns found on screens, carpets and accessories. Another local style known as Gian Nha- comprising small pockets and courtyards within a traditional Vietnamese house- is the inspiration for the courtyards featured in villa designs. The boundaries of indoor and outdoor areas blur through intelligent zoning across the resort as an homage to Gian Nha, providing privacy within a luxurious setting in this evolution of a traditional way of living.

From day to night, six curated venues at Regent Phu Quoc offer multi-sensorial experiences, celebrating the world of gastronomy, creating experiences that encourage guests to immerse themselves in the moment.

Among the six world-class restaurant and bar creations are Oku, an enchanting Franco-Japanese Salon de Boeuf serving the finest beef cuts and sushi at the Omakase counter; Rice Market, an all-day dining restaurant that takes diners on a culinary journey through Southern Vietnam and north towards the border of China; Ocean Club, a Mediterranean inspired beachfront venue that features rum-inspired cocktails and a live in-house DJ.; Lobby Lounge, a relaxing parlor offering all-day fare and beverage specialties that transform together with the time of the day; Bar Jade, a speakeasy for fine artisanal spirits and custom cocktails mixed with fresh local herbs; and Fu Bar, an exclusive sky pool terrace & bar specializing in gin-focused cocktails and inspired local bites.

The Spa at Regent Phu Quoc redefines wellness experiences through innovation and design, offering a curated approach of contemporary and traditional treatments that go beyond the ordinary. Guests can experience a highly personalized wellness itinerary guided by the resident Holistic Wellness Coach. The resort’s holistic wellness programs include Acoustic/Vibrational Therapy complemented by the Welnamis System and Psammo Hot Sand Therapy on an exclusive quartz bed designed by Gharieni, one of the world’s leading spa manufacturers in addition to Biologique Recherche and the Pedi:Mani:Cure concept salon by renowned podiatrist Bastien Gonzalez. The Health Club features a fitness centre, reset meditation studio and rooftop yoga pavilions to recharge and rejuvenate.

Nearly half of Phu Quoc island is a National Park. The northern part of the island is home to 121 square miles of lush tropical forest which has been declared as a UNESCO World Biosphere Reserve, while the southern part of the island is popular for its pristine white sand beaches. Regent Phu Quoc introduces a range of immersive destination experiences manifesting the rustic charm of an idyllic island life.

Explore the heart of Mexico with a visit to the colourful colonial city of Guanajuato

January 31, 2022

Known as the heart of Mexico, Guanajuato is home to boutique hotels, vibrant colonial cities, top notch tequila, gastronomical experiences, Instagrammable views and passionate people.

It’s hard to appreciate or understand just how much time goes into producing a bottle of tequila. That’s why one of the premium tequilas at the Tequila Corralejo distillery boasts the name 99,000 Hours to call attention to the lengthy amount of time it takes to create the añejo (old) spirit.

“Eleven years and three months is the time of the whole process. From when the agave is planted until the harvest, it’s eight to 10 years. Then comes the process in the company [for roasting, distilling] and aging it for one year and a half,” says Nohemi Murillo, e-commerce manager and marketing executive at Tequila Corralejo. “The shape of this bottle is like a tree. It represents that we wait patiently to do something right. We are passionate and proud of the final result. We are so proud of our tequilas.”

The distillery is housed in a hacienda that’s roughly 1.5 hours from Guanajuato City and two hours from San Miguel de Allende, two colonial cities that are a must to visit in Guanajuato, which is also the name of the Mexican state.

Here, a walking tour (free guided tours are available daily) reveals more insight into the process of making tequila, which can only be made using blue agave. Notably, you have to pass through a confessional to get to the storage area for Tequila Corralejo’s best tequilas, including 99,000 Hours.

The hacienda is open 365 days a year and produces its own bottles so along with an impressive collection of tequilas and whiskey to choose from, it’s an ideal spot to pick up glassware like vases and shot glasses.

Murillo’s tour ends by sharing the product that’s at the heart of the business — the tequila that’s 99,000 hours in the making. With a smile on her face, she eagerly distributes a sample to everyone, passionately describing its smooth flavour profile.

This passion winds up being a common theme across the people we encounter along the way over the next week across Guanajuato, from tour guides to restaurant owners to artists. Along with the highlights of the destinations themselves, it’s arguably the charm of the people that make the region known as The Heart of Mexico so special.

It’s easy to see why San Miguel de Allende has become a popular spot for North American travellers. This city has a thriving culinary scene, delightful colonial Spanish architecture and photogenic boutique hotels.

While Guanajuato City isn’t yet all well known in the Canadian market — it likely won’t be that way for long. For anyone looking for an alternative to their beach getaways or to tag on an authentic destination to a sunny stay, this UNESCO designated city offers something for everyone. With over 3,200 alleys to meander through, it’s indeed a city that’s best discovered by foot — and there’s a photo opportunity around every corner. For a stunning view of Guanajuato from above, take the funicular or steps up to Al Pipila monument. From below, the vibrant city almost appears toylike.

Boutique luxury hotels are the norm across Guanajuato. In Guanajuato City, a great option is Casa del Rector, which has an awesome courtyard restaurant and a hard to top view of the colourful city from its rooftop bar. The boutique hotel also offers experiences like tequila and chocolate tasting with Jonathan Martinez of Xocola-T. Be prepared for chocolates with a twist — his creations have some unexpected ingredients like grasshoppers or fried pork skin, which pair surprisingly well with the chocolates.

Another unique choice is Villa María Cristina, a member of Small Luxury Hotels of the World. The luxury villa has nineteenth-century roots and is like a labyrinth of discovery. For an Instagrammable stay near the tequila farms and plantations of Penjamo, look no further than Real de Piedra Hotel. If it looks straight out of a luxe magazine, it’s because the 20 room boutique hotel is owned by an interior decorator. For a modern hotel that’s steps away from the cobblestone street featuring one of the most iconic views of San Miguel, check into Hotel Matilda. Whether or not you spend the night, be sure to visit the rooftop Luna Rooftop Tapas Bar at Rosewood San Miguel de Allende for delicious tacos and spectacular views of the city.

Travellers are drawn to Guanajuato for its boutique hotels, Spanish colonial architecture, gastronomical experiences and Instagrammable cities, but somewhere along the route you’ll discover it’s about so much more.

This luxury train will take you to 14 magical destinations across Europe in style

January 26, 2022

More than 150 years ago, Georges Nagelmackers turned a dream into a reality when he launched the first luxury Orient Express train. Soon, Orient Express will head back on track to offer travellers an unforgettable journey through one of the world’s most beloved countries: Italy.

The Orient Express La Dolce Vita will welcome its first passengers in 2023. Six trains will embark through several iconic itineraries across 14 regions and beyond, including three international destinations from Rome to Paris, Istanbul and Split.

A magical stopover in Rome will feature the very first Orient Express Hotel, Minerva, scheduled to open in 2024.

The concept for the new Orient Express La Dolce Vita trains pay tribute to “La Dolce Vita”, a historical period of glamour, joie de vivre and artistic fervour in Italy during the 1960s.

With support from Accor, La Dolce Vita train’s official hospitality partner, and thanks to the partnership with Trenitalia and Fondazione FS Italiane, the journey invites passengers to travel through more than 16,000 kilometres of workable railway lines – 7,000 kilometres of which are not electrified and are vestiges of Italy’s storied history.

The Orient Express La Dolce Vita offers a new way of experiencing the country: an environmentally-friendly adventure where forgotten roads are explored, hidden treasures discovered and where architectural triumphs take centre stage.

Designed by Dimorestudio, the global architectural and design studio founded by Emiliano Salci and Britt Moran in 2003, the Orient Express La Dolce Vita train embodies the Italian art of living and all its beautiful traditions with a more contemporary spirit of travel.

The train’s sumptuous decor will adorn 12 Deluxe cabins, 18 Suites, and one Honour Suite and restaurant, all boldly celebrating the craftsmanship, design and creativity of the 1960s and 1970s.

In collaboration with renowned local and international chefs and sommeliers, travellers will experience five-star service on board, savouring the beauty and excellence of “Made in Italy” through award-winning Italian wines and exclusive haute cuisine.

Before departure at the Roma Termini station, the Orient Express executive lounge will welcome passengers offering them a selection of refreshments in a convivial and elegant space, complete with dedicated services and staff to assist them.

The itineraries have been chosen to create unique travel experiences, all capable of awakening our five senses. Most will start in Italy, revealing the wonders of the Alps, the bucolic countryside, or the paradisiacal beaches of southern Italy. In addition, three dedicated itineraries will take you through eight countries, linking Rome to Paris, Istanbul, and Split.

This luxury hotel in Ibiza has an on-site spa devoted to anti-aging treatments

January 24, 2022

This November, Six Senses Ibiza is launching a series of longevity treatments and programs in collaboration with RoseBar, with a view to opening a one-of-a-kind longevity center in May 2022. It combines diagnostics with nutritional guidance and anti-aging treatments to achieve greater vitality, clarity of mind, and a youthful appearance at any age.

Along with its own scientific advisory board, RoseBar has teamed up with a world-class biotech company and AI specialist. Using advanced diagnostic algorithms, RoseBar explores next generation anti-aging treatments and nutraceuticals.

“Working with RoseBar, we believe longevity does not need to be served in a clinical environment,” says Anna Bjurstam, Six Senses Wellness Pioneer. “That’s why our longevity programs are a mix of science and spiritual work that can be integrated into a client’s daily life or stay at Six Senses Ibiza. Not only does this mean you’re surrounded by beautiful nature, but you can also access complementary treatments and therapies within our Six Senses Spa, or bespoke menus to amplify the benefits. It’s a holistic way to stretch your prime years and maximize your strength, energy and love of life.”

With 116 guest rooms and suites, Six Senses Ibiza combines a secluded bay setting with a comprehensive range of amenities and seasonal programming, farm-to-table dining, music, art, sustainable fashion, culture, and wellness. Each experience is inspired by the traditions and values of the island’s north to deliver an intentional destination that provokes meaningful moments of community, spirituality and celebration.

The RoseBar Essential Diagnostic starts from EUR 1,050, with multi-day programs starting from EUR 2,550.

Croatia..beautiful surprises are waiting for you

November 13, 2021

In Croatia, almost anywhere the land meets the water, rough steps carved from pure white limestone jut into the teal waters of the Adriatic Sea. The country’s impressive coastline is among the largest in the Mediterranean and has quickly gained recognition as one of Europe’s most beautiful.

Here, white sand beaches and towering palms are scarce. Instead, in July and August, when the heat from the sun is at its strongest, locals young and old can be found sprawled out on the nearest rock ledge that hangs over the sea, the rays turning their skin to a deeper shade of burnt bronze, while fishermen set up their boats and inspect their nets in preparation for a day on the water.

In 2011, 8.5 million international tourists trickled into Croatia. That year was also the same year that the first episode of what would eventually be one of HBO’s most popular television shows, Game of Thrones, aired with scenes filmed throughout the old town of the medieval city of Dubrovnik.

Now, a decade later, Croatia’s tourism numbers have more than doubled. Dubrovnik, though enchanting with its symmetrical orange clay roofs and ancient stone walls should by no means be the only city on your itinerary. As one of the five main airports in the country (Zagreb, Pula, Split, and Zadar being the others), Dubrovnik serves as the perfect jumping point for an extended Croatian holiday.

With its colourful coastal towns, balmy weather, and reputable culinary scene, Croatia is a country that can easily be explored from top to bottom.

Story & photos by CHRISTINE HOGG

With more than 1,000 combined islands, reefs, and islets, Croatia’s archipelago is the largest in the Adriatic Sea, and the country has the second largest number of islands in the Mediterranean, second only to Greece.

The majority are inhabited, though some are home to only dense pine forests, wild boar, wolves, and bears, and secret beaches, whose crystalline waters can still be reached by boat for an exciting day trip.

Perhaps one of Croatia’s best islands, Hvar, is to Croatia what Ibiza is to Spain. Easily reached by ferry from Dubrovnik two times per day during the high season, Hvar is a destination that’s steeped in rich nightlife, making it an ideal spot to escape the larger crowds of Croatia’s landlocked regions, while still enjoying the social comforts a city can bring.

Hvar island is also home to the town of Hvar (not to be confused with the island itself ), which dates back to the 13th century. It’s the biggest settlement on the island, and where the majority of restaurants, bars, and shops are located. Hvar acts as an open-air museum to the past, with many well-preserved sites, like the Stari Grad Plains, an agricultural landscape that were constructed in the fourth century by the ancient Greeks.

One of the best ways to take in the entire island, including Stari Grad (just 25 minutes outside of Hvar town) is by renting a gaspowered scooter or a quad for the day.

From mid-June to mid-July, the island of Hvar is bathed in a sea of blooming, violet-coloured lavender fields, with the majority of the fields being on the stretch of road that connects Stari Grad back to Hvar town. When lavender is in season, the fragrant floral also makes its way onto the gelato menus all over the island, where a popular flavour combo is one scoop of lemon, and one scoop of lavender.

Head back to mainland Croatia for a brief visit by taking the ferry from Hvar to Split.

Arriving by water, Split’s picturesque skyline which features the towering white Cathedral of Saint Dominus, constructed in 305 AD, is the first glimpse visitors will have into the city’s thrilling past.

Split is Croatia’s second largest city and one of the country’s most popular tourist destinations, thanks to its easy link to the surrounding Adriatic islands. It’s a city whose history is as beautiful as it is complex, and in the heart of it all lies a nearly 2,000-year-old compound built for a former emperor, known as Diocletian’s Palace. Its immaculately preserved grounds form a protective rectangle around the historic city of Split, with hundreds of shops, bakeries,
and restaurants found on the grounds.

Visitors to the palace are greeted by a 3,000 year-old Egyptian sphinx made from black African granite, which is said to have been dragged all the way from Egypt to Croatia under orders from the emperor himself.

Don’t miss the massive underground market inside of Diocletian’s Palace where tourists can purchase anything from genuine coral jewellery to stuffed lavender pillows and silk ties.

Continue heading north along Croatia’s Dalmatian coast to the city of Zadar, unmistakable for its dazzling white limestone streets and lively waterfront. In the evenings, listen along to the strums of soft guitar music and sing along to traditional Croatian songs that eventually lead to dancing in the streets.

The city of Zadar has a striking promenade with major fashion labels and an overwhelming restaurant scene that extends well beyond North America’s traditional palette.

A country that’s famous for its creative expression, whether through the visual arts, theatre, or, perhaps most importantly, music. Zadar is also home to several modern art installations, including the Sea Organ (2005), an experimental architectural instrument that uses the waves of the Adriatic Sea to produce randomized chords of music, which occur when the water flows into a series of pipes and a cavity constructed below a set of concrete steps, and the Greeting to the Sun (2008), a large circle made up of 300 glass solar panels. In the evening, the panels emit coloured lights, and the art installation transforms into a dance floor.

At one of Croatia’s northernmost points, and directly across The Adriatic Sea from Venice, Italy, lies one of Croatia’s best-kept gastronomical secrets —Pula.

Most easily reached by plane from Zadar aboard the regional carrier, Croatian Airlines, Pula is Croatia’s eighth largest city, located in the Istrian Peninsula. Much of its tourism stems from its impeccable food and wine offerings, which are much different than the cities further to the south.

The Istrian region gained even more recognition in 2012, when the late celebrity chef Anthony Bourdain traversed through Croatia to film an episode for his series, “No Reservations”. During the episode, Bourdain hunted for rare white and black truffles that nowadays can fetch upwards of 2,500 euro for even the smallest mushroom.

While the restaurants found along the Dalmatian coast all serve the freshest catch of the day and a series of traditional pastas, including frutti di mare (grilled squid, clams, and shrimp done in white wine garlic or tomato sauce), in Pula, the diet becomes largely influenced by the proximity of Croatia’s next door neighbour, Italy.

Here, the wine flows as freely as the olive oil, which is poured on everything from woodfired pizza crusts to hearty traditional stews and soups. Homemade olives make their way onto charcuterie boards and meat dishes are featured more prominently on the menus.

Croatia is home to more than 300 geographically-designated wine regions, with a history of winemaking that dates back 2,500 years when the Ancient Greeks inhabited the area and planted the first grapes. Istria’s rich, red soils and sub-Mediterranean climate enables the wines made here to be flavourful and full-bodied. Food and wine tourism continues to dominate the Istrian Peninsula, and many culinary tours are available for booking.

Eat Istria, led by Istrian-born Goran Zgrablić, is one such company that offers both private cooking classes and organized wine tours. Guests can try their hand at rolling out traditional Croatian pasta (fuži), or chopping vegetables and preparing meat to make a traditional žgvacet or brodet goulash.

Not to be missed in the quiet city of Pula is the Pula Arena. Constructed between 27 BC and 68 AD, this Roman amphitheatre is one of the world’s largest six surviving arenas, and the only one of its kind to have all four walls preserved. Purchasing a ticket grants entry to the ancient seating area, where gladiators and beasts once faced off for royal entertainment, as well as a museum located beneath the arena where ancient artifacts can be viewed.

With their endless historic archaeological sites, modern attractions, breathtaking beaches, and culinary delights, these four regions are among Croatia’s most popular tourist destinations, and all provide yearround entertainment, whether visitors come in the high season or the low season.

Visit offshoretravelmagazine.com for more Croatia and updated information on travel arrangements.

Europe’s most beloved Christmas markets

November 12, 2021

Christmas markets in Europe are a sensory experience. From picking up and touching artisanal products, to sifting through a heavenly assortment of homemade baked goodies; to graciously sampling chocolate or cheese, there is so much to see and do. Some of the world’s most beloved Christmas markets in years prior, after a two-year hiatus, have returned, back with measures to ensure that your experience is as safe as it is memorable.
Safety protocols in place, combined with high vaccination rates and low case counts, has earned several countries a spot on the list of Europe’s safest Christmas markets. While Germany, France, and Austria have world-famous set-ups, this year, Eastern Europe continues to enchant.

Story by Christine Hogg

Estonia’s capital city is home to an annual Christmas market that takes place from Nov. 19 to Jan. 2, 2022 at the Town Hall Square, in the centre of Tallinn Old Town. Every year since 1441, a towering Christmas tree is set up in the middle of the market and decorated in a display of dazzling lights. This year, the festivities will extend throughout the city’s Old Town. Estonia is currently open to fully vaccinated travellers with zero restrictions in place, which means this year’s Christmas market will be in full swing, with local artisans selling everything from traditional Estonian cuisine to hand-painted ornaments.

Many of the various products and goods found in Talllinn’s Christmas market can’t be found anywhere else throughout the year, including fur coats and hand-carved wooden ornaments.
(visitestonia.com/en/tallinn-christmas-market)

The Gdańsk Christmas Fair runs from Nov. 23, 2021 to Jan. 1, 2022 in Targ Węglowy, which is a square in the city centre. Don’t miss the beautiful Christmas tree next to Neptune’s Fountain at Long Market (Długi Targ), or the ferris wheel on Granary Island (Wyspa Spichrzów)., which, despite sounding like a remote spot, can be reached in five minutes by car from Gdansk’s main square. During the Christmas fair, four street names have been cleverly changed to Chocolate, Cinnamon, Angel or Christmas Eve Street. For the very first time, a five-metre-tall gate that’s decorated with Gdańsk’s largest advent calendar will open a new window every day to mark the Christmas countdown.

Santa himself will be at the fair starting Dec. 6, handing out sweets to children. Since the market is located right in the old town, there are also plenty of side streets to wander down to do some last-minute Christmas shopping at the many inviting boutiques.
(poland.travel/en/travel-inspirations/the-annual-gdansk-christmas-market)

Taking place this holiday season from Nov. 25 to Dec. 23, 2021, Basel’s Christmas market can be found in the centre of the Old Town in the cozy squares of Barfüsserplatz and Münsterplatz. With two Christmas markets on offer, visitors can expect no shortage of ways to get into the holiday spirit. At the Barfüsserplatz, market stalls with white roofs offer an assortment of handmade ornaments, gifts, and treats, including famous Swiss fondues and milk chocolates. The Christmas market at Münsterplatz is set at the base of the breathtaking Basel Minster cathedral, done in Romanesque and Gothic architecture, and dating back to the year 1019. At Christmastime, more than 180 vendors are on site, and food plays a major role, with all kinds of delicacies, sweet and savoury, available for purchase to eat on site or to take home, including the famous Swiss raclette and sizzling grilled sausages. This year, there’s plenty to see and do. Guests can enter St. Martin’s tower from Dec. 2 to Dec. 20 to take in the sea of tinkling lights across the square. The Basel Wish Book has also returned for another year, and allows visitors from around the world to write a special note to Santa Claus, or send well wishes out into the world.
(basel.com/en/events/christmas/christmas-market)

Considered the oldest Christmas market in Germany, and the oldest authentic Christmas market in the world, the Dresden Christmas market (also called the Striezelmarkt) began as a one-day event back in 1434. Now in its 587th year, the Dresden Christmas market takes place this year from Nov. 26 to Dec. 24. and is one of the best Christmas markets suited for children and families, thanks to attractions like a puppet theatre, merry-goround, and a children’s railway in recent years. A stretch of the market on the Prager Straße, known as Winterlights of Dresden, features a 15-metres high Christmas tree as well as a series of dazzling light displays. Meanwhile, the Christmas market at the Frauenkirche, one of the city’s most historical churches, includes an eight-metre tall climbable pyramid that’s covered in handcarved wooden figurines, and a series of traditional products for sale by local craftsmen.
(dresden.de/en/tourism/attractions/events/christmas-season/dresden-christmas-markets.php)

Vienna, Austria

Whether it’s the smell of roasting chestnuts or the draw of the countless markets selling artisanal products that lures you in, Vienna is a must-see destination around the holidays. The city’s Christmas markets date back to medieval times, when in 1296, permission to host Vienna’s first-ever Christmas market was granted by the Duke of Austria, Albrecht I. Just like the age-old carol, The Twelve Days of Christmas, Vienna has a total of 12 Christmas markets and pop-ups taking place throughout the city. Not to be missed are the Christmas Village at Belvedere Palace (Nov. 19 – Dec. 26) and the Christmas Market at Schönbrunn Palace (Nov. 20, 2021 – Jan. 2, 2022). Both markets have enchanting backdrops that show off some of the city’s most famous Baroque-style architecture, and serve an assortment of tasty Austrian treats, like freshly-baked gingerbread, sugar pancakes with raisins, and mulled wine.
(austria.info/en/things-to-do/skiing-and-winter/christmasmarkets/vienna)

Zagreb, Croatia

Over the years, Croatia has emerged as a leading Eastern European travel destination, thanks to its stunning beaches, impressive culinary scene, and overall affordability. Advent Zagreb is the capital city’s take on a Christmas market. While dates are still being finalized, the Market normally begins on the Saturday before the first Sunday of Advent and runs through the first week of January. While Advent Zagreb used to be a Christmas market confined to a square, two years ago, the decision was made to expand it into an experience to be had throughout the city. From cheering on runners of the Santa Claus race, to visiting the giant tree at St. Mark’s Church, or grabbing a tasty Croatian pastry (try the savoury bureka or the poppyseed roll) from one of the many stalls set up around town, there’s no shortage of festive moments this time of year. (visitcroatia.com/christmas-markets/christmas-in-zagreb/)